Pissaladiere (Onion Tart)Moira Hodgson14 ratings with an average rating of 4 out of 5 stars141 hour 30 minutes
Pasta With Tomato Sauce ProvencalMarian Burros14 ratings with an average rating of 4 out of 5 stars14About 2 hours
Beef meatballs with marjoramCraig Claiborne, Pierre Franey7 ratings with an average rating of 4 out of 5 stars71 hour
Turkey, Lentil CasseroleFlorence Fabricant23 ratings with an average rating of 3 out of 5 stars231 hour 15 minutes
Pintade au Vin Rouge (Guinea hen in red wine sauce)Pierre Franey12 ratings with an average rating of 4 out of 5 stars1245 minutes
Sea And Mountain (Mar Y Montana)Craig Claiborne, Pierre Franey10 ratings with an average rating of 3 out of 5 stars101 hour 20 minutes
Thick Tomato SauceFlorence Fabricant19 ratings with an average rating of 5 out of 5 stars1935 minutes
Pat Lenz's Leek and Goat Cheese PizzasFlorence Fabricant14 ratings with an average rating of 4 out of 5 stars1445 minutes
ConsommeRobert Farrar Capon23 ratings with an average rating of 4 out of 5 stars237 hours, plus overnight refrigeration
Rhineland SauerbratenMimi Sheraton133 ratings with an average rating of 4 out of 5 stars1334 hours 45 minutes, plus 3-5 days' refrigeration
Sausage Sauce for PastaRobert Farrar Capon23 ratings with an average rating of 4 out of 5 stars23About 30 minutes
Risotto With ProsciuttoCraig Claiborne, Pierre Franey11 ratings with an average rating of 3 out of 5 stars11About 40 minutes
White wine broth with herbs (Court-Bouillon au Vin Blanc Aux Aromates)Craig Claiborne6 ratings with an average rating of 4 out of 5 stars635 minutes
Eggplant Caviar, With Onion and Green PepperFlorence Fabricant11 ratings with an average rating of 4 out of 5 stars1115 minutes
Eggplant Caviar, With GarlicFlorence Fabricant6 ratings with an average rating of 4 out of 5 stars610 minutes, plus 30 minutes' refrigeration
Salade de Tomate et Oignon (Tomato and Onion Salad)Pierre Franey6 ratings with an average rating of 3 out of 5 stars615 minutes
Choresh Bademjon (Meat and eggplant goulash)Marian Burros9 ratings with an average rating of 4 out of 5 stars93 hours 25 minutes
Pommes de terre aux huitres (Baked potatoes with oysters)Craig Claiborne, Pierre Franey1 hour 40 minutes
Crevettes Farcies (Stuffed shrimp)Pierre Franey9 ratings with an average rating of 5 out of 5 stars945 minutes
Jumbo Shells Stuffed With Ricotta FillingCraig Claiborne84 ratings with an average rating of 4 out of 5 stars8440 minutes
Cooked Chicken BreastsCraig Claiborne96 ratings with an average rating of 4 out of 5 stars9620 minutes
Bolognese Sauce (An Italian tomato and meat sauce)Craig Claiborne354 ratings with an average rating of 4 out of 5 stars3541 hour 50 minutes
Poitrine de volaille pochee (Poached chicken breast)Craig Claiborne, Pierre Franey20 ratings with an average rating of 4 out of 5 stars2015 minutes
Crown Roast of Lamb With Burghul PilaffMoira Hodgson5 ratings with an average rating of 2 out of 5 stars550 minutes
Boiled Beef for KreplachCraig Claiborne5 ratings with an average rating of 3 out of 5 stars51 hour 30 minutes
Siberian Pelmeni (Russian ravioli)Craig Claiborne, Faith Stewart-Gordon, Nika Hazelton61 ratings with an average rating of 4 out of 5 stars6135 minutes
Choucroute Garnie (Garnished Sauerkraut)Pierre Franey29 ratings with an average rating of 4 out of 5 stars2945 minutes
Baccala With Onions And TomatoesMoira Hodgson31 ratings with an average rating of 4 out of 5 stars311 hour 15 minutes
Tomato Sauce (Salsa de Jitomate)Marian Burros18 ratings with an average rating of 4 out of 5 stars1820 minutes
Stir-Fry Peppers and OnionsMarian Burros62 ratings with an average rating of 4 out of 5 stars62About 20 minutes
Sauteed Calf's Liver With Onions and CapersPierre Franey7 ratings with an average rating of 5 out of 5 stars735 minutes