Pegu Club

By Jim Meehan

Rating
5(15)
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Featured in: Embellish Like Bartenders

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Ingredients

Yield:1 drink
  • 2ounces gin
  • ¾ ounce orange Curaçao
  • ¾ ounce lime juice
  • Dash of Angostura bitters
  • Dash of orange bitters
  • Lime wheel, for garnish
Ingredient Substitution Guide
Nutritional analysis per serving (1 servings)

225 calories; 0 grams fat; 0 grams saturated fat; 0 grams trans fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 9 grams carbohydrates; 0 grams dietary fiber; 7 grams sugars; 0 grams protein; 3 milligrams sodium

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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Preparation

  1. Step 1

    Shake all liquid ingredients with ice. Strain into a chilled coupe glass. Garnish with a lime wheel

Ratings

5 out of 5
15 user ratings
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Linda

My "go-to" drink. I keep my gin chilled in the freezer to make these.

phaino

All time favorite cocktail! I prefer a dryer orange liqueur like Combier and a 2-1-3/4 ratio. RIP Pegu Club NYC. :(

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