Ann LaFiandra's Blueberry PieMolly O'Neill18 ratings with an average rating of 3 out of 5 stars181 hour
Lidia Bastianich's Fennel, Olive and Lemon SaladMark Bittman15 ratings with an average rating of 3 out of 5 stars1540 minutes
Eddie’s Remarkable RibsMolly O'Neill39 ratings with an average rating of 4 out of 5 stars391 hour 30 minutes
Orange-and-Lemon CakeMolly O'Neill65 ratings with an average rating of 5 out of 5 stars651 hour 15 minutes
Spinach With Garlic And LemonMolly O'Neill17 ratings with an average rating of 4 out of 5 stars175 minutes
Bessara (Dried Fava Bean Soup)Molly O'Neill, "The Book of Jewish Food: An Odyssey from Samarkand to New York"128 ratings with an average rating of 5 out of 5 stars128About 4 hours 45 minutes
Chickpea Soup With Cumin and LemonMolly O'Neill42 ratings with an average rating of 4 out of 5 stars4210 minutes
Spicy Lemon-Mint JellyMolly O'Neill11 ratings with an average rating of 4 out of 5 stars1150 minutes, plus cooling time
Blackberry-Lemon Tart With Champagne- Mint GraniteMolly O'NeillAbout 2 hours, plus freezing and refrigeration time
Linguine With Garlic and LemonMolly O'Neill110 ratings with an average rating of 5 out of 5 stars11015 minutes
Tomato-Lemon ChutneyMolly O'Neill9 ratings with an average rating of 4 out of 5 stars91 hour 15 minutes, plus refrigeration
Blackberry-Lemon PuddingMolly O'Neill15 ratings with an average rating of 4 out of 5 stars151 hour 30 minutes
Mama Romano's Baked Lemon ChickenMarian Burros, Michael Romano59 ratings with an average rating of 4 out of 5 stars591 hour 15 minutes
Preserved Lemons With CardamomMolly O'Neill9 ratings with an average rating of 4 out of 5 stars910 minutes, plus 3 weeks' refrigeration
White Gazpacho With Preserved LemonMolly O'Neill27 ratings with an average rating of 4 out of 5 stars2715 minutes
Lemon Curd Tart With Candied Almond ToppingMolly O'Neill27 ratings with an average rating of 4 out of 5 stars271 hour 15 minutes, plus 30 minutes' refrigeration
Chicken-Wrapped Asparagus With Lemon-Caper SauceMolly O'Neill21 ratings with an average rating of 4 out of 5 stars2120 minutes
Scallops With Leeks, Mushrooms And PotatoesMolly O'Neill13 ratings with an average rating of 3 out of 5 stars1320 minutes
Poached Cod With Lemon-Parsley SauceJacques Pepin195 ratings with an average rating of 4 out of 5 stars19510 minutes
Artichokes Baked With Goat CheeseFlorence Fabricant9 ratings with an average rating of 4 out of 5 stars91 hour 15 minutes
Osso Buco With Lemon and SageMoira Hodgson47 ratings with an average rating of 4 out of 5 stars472 hours 30 minutes
Hake in Vegetable and Lemon BrothJacques Pepin65 ratings with an average rating of 4 out of 5 stars6530 minutes
Broccoli With Lemon And GarlicMarian Burros47 ratings with an average rating of 4 out of 5 stars47About 15 minutes
Preserved Lemons And LimesMolly O'Neill21 ratings with an average rating of 3 out of 5 stars2110 minutes, plus 1 week's standing
Mediterranean Lentil Salad With Lemon-Thyme VinaigretteMolly O'Neill91 ratings with an average rating of 4 out of 5 stars9130 minutes
Lemon Cake RollMarian Burros, Nancy Baggett26 ratings with an average rating of 4 out of 5 stars261 hour 30 minutes
Mango Iced Tea With Lemon, Lime And Honey Ice CubesMolly O'Neill8 ratings with an average rating of 4 out of 5 stars810 minutes, plus overnight freezing
Lemon-Ginger TeaMolly O'Neill, City Restaurant47 ratings with an average rating of 4 out of 5 stars4730 minutes
Shad Fillets Braised With Wild Mushrooms And TomatoesMolly O'Neill20 ratings with an average rating of 4 out of 5 stars204 hours 15 minutes
Winter Slaw With Lemon-And-Orange DressingMolly O'Neill55 ratings with an average rating of 4 out of 5 stars555 minutes
Lemon-Cherry Custard SouffleFlorence Fabricant9 ratings with an average rating of 4 out of 5 stars91 hour
Roasted and Caramelized PearsFlorence Fabricant, Guy Reuge12 ratings with an average rating of 4 out of 5 stars121 hour 30 minutes