Caramel Ice CreamJulia Reed11 ratings with an average rating of 4 out of 5 stars1130 minute, plus overnight chill
Summer PuddingAmanda Hesser5 ratings with an average rating of 4 out of 5 stars530 minutes plus 8 hours' chilling,
The Pete Burgess Cherry PieJill P. Capuzzo28 ratings with an average rating of 4 out of 5 stars281 hour 15 minutes
Hibiscus Hot Iced TeaMatt Lee, Ted Lee5 ratings with an average rating of 5 out of 5 stars5About 1 hour
Tapioca Zabaglione Custard With Fresh BerriesMarian Burros, the Ark Restaurant6 ratings with an average rating of 4 out of 5 stars61 hour, plus overnight soak
Orange-Date-Walnut Passover CakeJoan Nathan, Rebeca Esquenazi34 ratings with an average rating of 4 out of 5 stars341 hour 15 minutes
Evelyn Patout's Preserved KumquatsJulia Reed23 ratings with an average rating of 4 out of 5 stars2320 minutes, plus 4 day's sitting
Julia Reed’s Red Velvet CakeJulia Reed38 ratings with an average rating of 3 out of 5 stars381 hour 15 minutes
Vanilla Whipped CreamJonathan Reynolds54 ratings with an average rating of 4 out of 5 stars5415 minutes, plus 1 day's freeze time
ZabaglioneJonathan Reynolds9 ratings with an average rating of 4 out of 5 stars920 minutes, plus refrigeration
Short PastryFlorence Fabricant, Jim Fobel19 ratings with an average rating of 4 out of 5 stars1915 minutes
Ashley Judd's Peanut Butter CakeWilliam Norwich, "Recipes From Miss Daisy's"50 ratings with an average rating of 4 out of 5 stars501 hour 15 minutes
MostardaWilliam L. Hamilton, Tom Colicchio5 ratings with an average rating of 4 out of 5 stars52 hours 30 minutes
Brined And Roasted Pork BellyWilliam L. Hamilton, Fergus Henderson53 ratings with an average rating of 3 out of 5 stars532 hours plus 3 days brining'
Breton Butter CakeGabrielle Hamilton29 ratings with an average rating of 4 out of 5 stars291 hour 15 mins, plus 2 1/2 hours for rising and chilling
Cream SconesAmanda Hesser, Judith, Evan Jones67 ratings with an average rating of 4 out of 5 stars6740 minutes
Juniper-Flavored GravlaxMolly O'Neill, Aquavit13 ratings with an average rating of 4 out of 5 stars1315 minutes, plus sitting and a few days' refrigeration time
Brined Roast TurkeyAmanda Hesser77 ratings with an average rating of 4 out of 5 stars774 hours 15 minutes
Almond-And-Hazelnut-Chip MacaroonsTodd S. Purdum, Cindy Mushet5 ratings with an average rating of 3 out of 5 stars51 hour
Molten Chocolate CakesAmanda Hesser, Petrossian Boutique, Cafe37 ratings with an average rating of 5 out of 5 stars3730 minutes
Aunt Victoria's BiscottiAmanda Hesser, Lindsey Remolif Shere35 ratings with an average rating of 4 out of 5 stars351 hour
Blueberry ShrubMatt Lee, Ted Lee, Cheryl Alters Jamison, Bill Jamison50 ratings with an average rating of 4 out of 5 stars50About 10 minutes, plus refrigeration
Cantaloupe-Star Anise SorbetAmanda Hesser, Sono8 ratings with an average rating of 4 out of 5 stars830 minutes
Mango-Pineapple Upside-Down CakeMelissa Clark, Steven Raichlen, Good97 ratings with an average rating of 4 out of 5 stars971 hour 45 minutes
Brine-Cured Roast TurkeyR. W. Apple Jr.52 ratings with an average rating of 5 out of 5 stars524 hours 15 minutes
Apple-and-Black-Walnut-Frangipani TartMolly O'Neill5 ratings with an average rating of 4 out of 5 stars52 hour 15 minutes
Pickled Daikon And CarrotMolly O'Neill47 ratings with an average rating of 4 out of 5 stars4715 minutes
Pickled Watermelon RindMolly O'Neill37 ratings with an average rating of 4 out of 5 stars371 hour, plus overnight refrigeration