Venetian Sunset

Recipe from Sam Peros

Adapted by William Grimes

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Ingredients

Yield:1 serving
  • 1½ounces grappa
  • 3½ounces orange juice
  • 2 to 3drops Campari
Ingredient Substitution Guide
Nutritional analysis per serving (1 servings)

143 calories; 0 grams fat; 0 grams saturated fat; 0 grams trans fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 10 grams carbohydrates; 0 grams dietary fiber; 8 grams sugars; 1 gram protein; 1 milligram sodium

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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Preparation

  1. Step 1

    Pour ingredients into an ice-filled shaker, shake, and strain into a martini glass.

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Credits

Adapted from Sam Peros, Felidia

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