French Recipes

960 recipes

Vegetable Bouillon
Molly O'Neill
3 hours 10 minutes
or to save this recipe.
Vanilla Pots de Creme With Chocolate Sauce
Molly O'Neill
39 ratings with an average rating of 4 out of 5 stars
39
1 hour 30 minutes
or to save this recipe.
Endive With Lemon and Sautéed Scallops
Moira Hodgson
30 minutes
or to save this recipe.
Larry's Tarte Tatin
Trish Hall
28 ratings with an average rating of 4 out of 5 stars
28
1 hour 15 minutes
or to save this recipe.
Chicken With 40 Cloves of Garlic And Garlic Bread
Molly O'Neill, "France: The Beautiful Cookbook"
14 ratings with an average rating of 4 out of 5 stars
14
2 hours
or to save this recipe.
Tomato Tartare
Florence Fabricant, Jean-Michel Bergougnoux
20 ratings with an average rating of 4 out of 5 stars
20
2 hours
or to save this recipe.
Raspberries With Fromage Blanc
Florence Fabricant
15 minutes
or to save this recipe.
Sea Bass With Tomato Coulis, Basil and Asparagus
Pierre Franey
29 ratings with an average rating of 4 out of 5 stars
29
35 minutes
or to save this recipe.
Cold Melon Soup With Tarragon and Dry Sherry
Pierre Franey
10 ratings with an average rating of 5 out of 5 stars
10
15 minutes
or to save this recipe.
Fillets of Lamb With Fresh Thyme
Pierre Franey
40 minutes
or to save this recipe.
Fillet of Beef In Red Wine Sauce
Bryan Miller, Pierre Franey
234 ratings with an average rating of 5 out of 5 stars
234
25 minutes
or to save this recipe.
easy
Troisgros Potatoes Gratin
Bryan Miller, Pierre Franey
12 ratings with an average rating of 4 out of 5 stars
12
30 minutes
or to save this recipe.
easy
Vichyssoise With Aioli
Molly O'Neill
35 minutes
or to save this recipe.
Seafood Fricassee
Bryan Miller, Marvin James
6 ratings with an average rating of 4 out of 5 stars
6
25 minutes
or to save this recipe.
easy
Baby Lamb and Artichoke Fricassee
Molly O'Neill
1 hour 15 minutes
or to save this recipe.
Turkey Normande
Marian Burros
11 ratings with an average rating of 4 out of 5 stars
11
35 minutes
or to save this recipe.
easy
Parsleyed Potatoes
Florence Fabricant
6 ratings with an average rating of 4 out of 5 stars
6
30 minutes
or to save this recipe.
easy
Pot au Feu
Florence Fabricant
29 ratings with an average rating of 4 out of 5 stars
29
3 hours 30 minutes
or to save this recipe.
Cornmeal Brioche
Florence Fabricant
5 ratings with an average rating of 4 out of 5 stars
5
4 hours
or to save this recipe.
Lamb Shanks Braised With Apricots and North African Spices
Molly O'Neill
53 ratings with an average rating of 5 out of 5 stars
53
About 3 hours 30 minutes
or to save this recipe.
Grilled Bread Topped With Celery Heart And Goat Cheese
Molly O'Neill
About 15 minutes
or to save this recipe.
easy
Brioche French Toast With Apples
Florence Fabricant
75 ratings with an average rating of 4 out of 5 stars
75
1 hour
or to save this recipe.
Brioche Bread Pudding
Florence Fabricant
87 ratings with an average rating of 5 out of 5 stars
87
2 hours
or to save this recipe.
Chocolate Souffle With Melted Chocolate Center
Molly O'Neill, Gramercy Tavern
13 ratings with an average rating of 4 out of 5 stars
13
About 30 minutes
or to save this recipe.
Moira Hodgson's Chocolate Mousse
Moira Hodgson
107 ratings with an average rating of 4 out of 5 stars
107
30 minutes
or to save this recipe.
Hot Chocolate Souffle
Moira Hodgson
6 ratings with an average rating of 4 out of 5 stars
6
1 hour
or to save this recipe.
Ragout of Shrimp, Artichokes and Potatoes
Florence Fabricant
8 ratings with an average rating of 3 out of 5 stars
8
45 minutes
or to save this recipe.
Speedy French Onion Soup
Molly O'Neill
90 ratings with an average rating of 4 out of 5 stars
90
1 hour 15 minutes
or to save this recipe.
Potato-Cheese Souffle
Molly O'Neill
7 ratings with an average rating of 3 out of 5 stars
7
About 1 hour
or to save this recipe.
Cucumber-Crouton Salad
Jacques Pepin
20 minutes
or to save this recipe.
Chicken Ragout Meme
Jacques Pepin
1 hour
or to save this recipe.
Cream of Carrot Soup
Jacques Pepin
48 ratings with an average rating of 4 out of 5 stars
48
1 hour
or to save this recipe.
Fish Pot-au-Feu
Molly O'Neill
1 hour 15 minutes
or to save this recipe.
Pierre Franey's Beef Broth
Pierre Franey
26 ratings with an average rating of 4 out of 5 stars
26
4 hours
or to save this recipe.
Lemon Vinaigrette
Pierre Franey
179 ratings with an average rating of 4 out of 5 stars
179
5 minutes
or to save this recipe.
Breaded Oysters With Spinach
Pierre Franey, Andre Genin
11 ratings with an average rating of 3 out of 5 stars
11
35 minutes
or to save this recipe.
Tomato Compote
Pierre Franey
12 ratings with an average rating of 4 out of 5 stars
12
15 minutes
or to save this recipe.
Dressing for Poached Beef
Pierre Franey
5 minutes
or to save this recipe.
Poached Fillet of Beef With Winter Vegetables
Pierre Franey, Pierre-Jean Duribreux
40 minutes
or to save this recipe.
Fig and Orange Compote
Pierre Franey
6 ratings with an average rating of 3 out of 5 stars
6
30 minutes
or to save this recipe.
Shrimp and Tomato Tartlets
Pierre Franey
30 minutes
or to save this recipe.
Lessons Worth Savoring Spinach Timbales
Bryan Miller, Pierre Franey
11 ratings with an average rating of 4 out of 5 stars
11
1 hour 10 minutes
or to save this recipe.
Smoked Ham Hock Cassoulet
Molly O'Neill
91 ratings with an average rating of 4 out of 5 stars
91
2 hours 20 minutes
or to save this recipe.
Blueberries au Citron
Jacques Pepin
32 ratings with an average rating of 4 out of 5 stars
32
5 minutes
or to save this recipe.
easy
Burst Vanilla Apples
Moira Hodgson
7 ratings with an average rating of 4 out of 5 stars
7
30 minutes
or to save this recipe.
easy
Grilled Tuna Rice Salad Provencal
Marian Burros
10 ratings with an average rating of 4 out of 5 stars
10
About 40 minutes
or to save this recipe.
Low-Fat Ratatouille
Florence Fabricant
47 ratings with an average rating of 4 out of 5 stars
47
1 hour
or to save this recipe.
Marian Burros's Salade Niçoise
Marian Burros
49 ratings with an average rating of 4 out of 5 stars
49
40 minutes
or to save this recipe.

721 - 768 of 960 results

French Recipes

Vegetable Bouillon

Vanilla Pots de Creme With Chocolate Sauce

Endive With Lemon and Sautéed Scallops

Larry's Tarte Tatin

Chicken With 40 Cloves of Garlic And Garlic Bread

Tomato Tartare

Raspberries With Fromage Blanc

Sea Bass With Tomato Coulis, Basil and Asparagus

Cold Melon Soup With Tarragon and Dry Sherry

Fillets of Lamb With Fresh Thyme

Fillet of Beef In Red Wine Sauce

Troisgros Potatoes Gratin

Vichyssoise With Aioli

Seafood Fricassee

Baby Lamb and Artichoke Fricassee

Turkey Normande

Parsleyed Potatoes

Pot au Feu

Cornmeal Brioche

Lamb Shanks Braised With Apricots and North African Spices

Grilled Bread Topped With Celery Heart And Goat Cheese

Brioche French Toast With Apples

Brioche Bread Pudding

Chocolate Souffle With Melted Chocolate Center

Moira Hodgson's Chocolate Mousse

Hot Chocolate Souffle

Ragout of Shrimp, Artichokes and Potatoes

Speedy French Onion Soup

Potato-Cheese Souffle

Cucumber-Crouton Salad

Chicken Ragout Meme

Cream of Carrot Soup

Fish Pot-au-Feu

Pierre Franey's Beef Broth

Lemon Vinaigrette

Breaded Oysters With Spinach

Tomato Compote

Dressing for Poached Beef

Poached Fillet of Beef With Winter Vegetables

Fig and Orange Compote

Shrimp and Tomato Tartlets

Lessons Worth Savoring Spinach Timbales

Smoked Ham Hock Cassoulet

Blueberries au Citron

Burst Vanilla Apples

Grilled Tuna Rice Salad Provencal

Low-Fat Ratatouille

Marian Burros's Salade Niçoise