French Recipes

960 recipes

Cotriade Bretonne
Jacques Pepin
15 ratings with an average rating of 4 out of 5 stars
15
45 minutes
or to save this recipe.
Sauteed Veal Chops With Herb Vinegar Glaze
Pierre Franey
27 ratings with an average rating of 4 out of 5 stars
27
40 minutes
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Tiny Diced Potatoes
Pierre Franey
8 ratings with an average rating of 5 out of 5 stars
8
25 minutes
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Broiled Mackerel Fillets With Tomato-Caper Sauce
Pierre Franey
16 ratings with an average rating of 5 out of 5 stars
16
15 minutes
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Petit Pot Au Chocolat
Joan Acocella, Le Cirque
8 ratings with an average rating of 4 out of 5 stars
8
45 minutes
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Caramel Custard
Joan Acocella, Julia Child
11 ratings with an average rating of 3 out of 5 stars
11
1 hour 30 minutes
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Tomato Concasse
David Edelstein
8 ratings with an average rating of 3 out of 5 stars
8
10 minutes
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easy
Coeur a la Creme With Passion Fruit Sauce
Florence Fabricant
6 ratings with an average rating of 3 out of 5 stars
6
15 minutes
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Matelote of Monkfish (Monkfish Stew)
Pierre Franey
52 ratings with an average rating of 5 out of 5 stars
52
20 minutes
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Le Cirque's Creme Brulee
Molly O'Neill, Le Cirque
312 ratings with an average rating of 5 out of 5 stars
312
15 minutes, plus 1 hour and 25 minutes cooking time and 3 hours resting (280 minutes).
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Beef a la Mode
Molly O'Neill, "The Colony: Portrait of a Restaurant, Its Famous Recipes"
22 ratings with an average rating of 3 out of 5 stars
22
7 hours 3 minutes
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Orange Muscat Pears
Florence Fabricant
35 minutes
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Chicken Breasts With Olives and Tomatoes
Florence Fabricant
71 ratings with an average rating of 4 out of 5 stars
71
1 hour
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Tian de Courgette (Provencal Zucchini Gratin)
Florence Fabricant
52 ratings with an average rating of 4 out of 5 stars
52
1 hour 15 minutes
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Sautéed Squid With Scallions and Garlic
Jacques Pepin
15 ratings with an average rating of 4 out of 5 stars
15
10 minutes
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Salt Codfish Mousse
Pierre Franey
12 hours 30 minutes
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English-Style Breaded Flounder Fillets
Pierre Franey
60 ratings with an average rating of 4 out of 5 stars
60
10 minutes
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Dilled Potatoes
Pierre Franey
34 ratings with an average rating of 5 out of 5 stars
34
25 minutes
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easy
Parsleyed Cucumbers
Pierre Franey
5 minutes
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easy
Pumpkin Beignets
Colette Rossant
7 ratings with an average rating of 4 out of 5 stars
7
2 hours
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Roasted Garlic With Brin D'amour
Colette Rossant
1 hour 15 minutes
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Cheese And Mint Tart
Colette Rossant
1 hour
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Chestnut Soup
Colette Rossant
41 ratings with an average rating of 3 out of 5 stars
41
50 minutes
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Pate Brisee
Colette Rossant
34 ratings with an average rating of 3 out of 5 stars
34
5 minutes, plus 30 minutes' refrigeration
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Sauteed Lamb With Green Olives
Colette Rossant
About 1 hour
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Chocolate Souffle Cake
Florence Fabricant
9 ratings with an average rating of 3 out of 5 stars
9
2 hours
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Mushroom and Barley Ragout
Molly O'Neill
18 ratings with an average rating of 4 out of 5 stars
18
1 hour
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easy
Baked Polenta And Mushroom Timbales
Florence Fabricant
12 ratings with an average rating of 4 out of 5 stars
12
50 minutes
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Blender Hollandaise
Marian Burros
56 ratings with an average rating of 4 out of 5 stars
56
10 minutes
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The Bizalions' Ratatouille
Kathleen Beckett-Young
15 ratings with an average rating of 4 out of 5 stars
15
50 minutes to 60 minutes. Rest when salted for 30 minutes.
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Petatou De Chevre Frais (Potato Tart With Goat Cheese)
Linda Wells, Jean-Michel Diot
1 hour 15 minutes
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Spring Salmon, Potato And Pesto Terrine
Linda Wells, Charles Palmer
15 ratings with an average rating of 4 out of 5 stars
15
1 hour 30 minutes, plus overnight refrigeration
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Pan Bagna
Jacques Pepin
16 ratings with an average rating of 4 out of 5 stars
16
15 minutes
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easy
Endives au Gratin
Pierre Franey
About 1 hour
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easy
Garlic Soup With Potatoes and Leeks
Jacques Pepin
19 ratings with an average rating of 4 out of 5 stars
19
1 hour 5 minutes
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Chicken Breasts With Fennel Sauce
Pierre Franey
24 ratings with an average rating of 4 out of 5 stars
24
35 minutes
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Cayettes With Spinach
Jacques Pepin
15 ratings with an average rating of 4 out of 5 stars
15
1 hour
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Stir-Fried Navarin
Florence Fabricant
25 minutes plus marinating
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Parsley Potatoes With Cucumbers
Pierre Franey
35 minutes
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easy
Provencale Vinegar
Molly O'Neill
10 minutes
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Black Sea Bass Fillets Provencal Style
Pierre Franey
142 ratings with an average rating of 4 out of 5 stars
142
20 minutes
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easy
Grilled Quail With Porcini Sauce
Moira Hodgson
30 minutes
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Pureed Cauliflower
Pierre Franey
62 ratings with an average rating of 4 out of 5 stars
62
25 minutes
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Baby Carrots With Cumin
Pierre Franey
19 ratings with an average rating of 4 out of 5 stars
19
About 15 minutes
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easy
Roast Fillet of Beef in Red-Wine Sauce
Pierre Franey
105 ratings with an average rating of 4 out of 5 stars
105
40 minutes
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Dena Kleiman’s Crepes
Dena Kleiman
73 ratings with an average rating of 4 out of 5 stars
73
15 minutes
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Salad With Garlic Dressing
Jacques Pepin
31 ratings with an average rating of 5 out of 5 stars
31
40 minutes
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Potatoes Sauteed Raw
Jacques Pepin
5 ratings with an average rating of 3 out of 5 stars
5
40 minutes
or to save this recipe.

913 - 960 of 960 results

French Recipes

Cotriade Bretonne

Sauteed Veal Chops With Herb Vinegar Glaze

Tiny Diced Potatoes

Broiled Mackerel Fillets With Tomato-Caper Sauce

Petit Pot Au Chocolat

Caramel Custard

Tomato Concasse

Coeur a la Creme With Passion Fruit Sauce

Matelote of Monkfish (Monkfish Stew)

Le Cirque's Creme Brulee

Beef a la Mode

Orange Muscat Pears

Chicken Breasts With Olives and Tomatoes

Tian de Courgette (Provencal Zucchini Gratin)

Sautéed Squid With Scallions and Garlic

Salt Codfish Mousse

English-Style Breaded Flounder Fillets

Dilled Potatoes

Parsleyed Cucumbers

Pumpkin Beignets

Roasted Garlic With Brin D'amour

Cheese And Mint Tart

Chestnut Soup

Pate Brisee

Sauteed Lamb With Green Olives

Chocolate Souffle Cake

Mushroom and Barley Ragout

Baked Polenta And Mushroom Timbales

Blender Hollandaise

The Bizalions' Ratatouille

Petatou De Chevre Frais (Potato Tart With Goat Cheese)

Spring Salmon, Potato And Pesto Terrine

Pan Bagna

Endives au Gratin

Garlic Soup With Potatoes and Leeks

Chicken Breasts With Fennel Sauce

Cayettes With Spinach

Stir-Fried Navarin

Parsley Potatoes With Cucumbers

Provencale Vinegar

Black Sea Bass Fillets Provencal Style

Grilled Quail With Porcini Sauce

Pureed Cauliflower

Baby Carrots With Cumin

Roast Fillet of Beef in Red-Wine Sauce

Dena Kleiman’s Crepes

Salad With Garlic Dressing

Potatoes Sauteed Raw