Cool Vanilla Latte
- Total Time
- 5 minutes
- Rating
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Ingredients
Yield:1 serving
- 2ounces cool espresso
- 2ounces milk foam
- 1½ounces Bacardi Vaníla
- ½ounce white crème de cacao
- 1ounce skim milk
- Dash nutmeg
Preparation
- Step 1
Pour espresso into chilled martini glass. Top with foam. Combine liquor, crème de cacao and skim milk in cocktail shaker. Add ice and shake well. Strain ingredients into glass, pouring at the edge so as not to disturb foam. Dust with nutmeg.
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