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Staff Picks

  • Easy Salmon Recipes
  • Soups and Stews
  • Easy Side Dishes
  • Healthy Weeknight Dinners
  • Sheet-Pan Vegetarian Recipes

From Our Newsletters

  • The Cooking Newsletter
  • Five Weeknight Dishes
  • The Veggie

Perfect For

  • One-Pot Dinners
  • Weeknight Chicken
  • Quick Pastas
  • 30 Minute Vegetarian
  • Easy Baking

Everyday Recipes

  • Easy
  • Healthy
  • Weeknight
  • Pasta
  • Quick

By Meal

  • Dinner
  • Breakfast
  • Lunch
  • Desserts
  • Appetizers
  • Side Dishes
  • Drinks

By Diet

  • Vegetarian
  • Vegan
  • Gluten-Free
  • Dairy-Free

By Method

  • Air Fryer
  • Instant Pot
  • Slow Cooker
  • BBQ & Grilling
  • Sheet Pan
  • Baking

Meat & Seafood

  • Chicken
  • Beef
  • Pork
  • Salmon
  • Shrimp

Vegetables & Fruits

  • Zucchini
  • Sweet Potato
  • Eggplant
  • Cabbage
  • Asparagus
  • Tomato

Plant-Based Proteins

  • Tofu
  • Lentil
  • Chickpea
  • Bean

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  • Pasta
  • Noodles
  • Rice
  • Quinoa
  • Bread
  • Couscous

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Craig Claiborne

Recipes by Craig Claiborne

869 recipes

  • Chicken with Champagne Sauce (Poulet Zaza)

    Chicken with Champagne Sauce (Poulet Zaza)

    Craig Claiborne

    27 ratings with an average rating of 4 out of 5 stars

    27

    1 hour

    or to save this recipe.

  • Vanilla Parfait (Parfait a la Vanille)

    Vanilla Parfait (Parfait a la Vanille)

    Craig Claiborne

    8 ratings with an average rating of 3 out of 5 stars

    8

    30 minutes, plus overnight freezing

    or to save this recipe.

  • Craig Claiborne's Fish Stock

    Craig Claiborne's Fish Stock

    Craig Claiborne

    6 ratings with an average rating of 3 out of 5 stars

    6

    30 minutes

    or to save this recipe.

  • Striped Bass with Zucchini (Bar Raye aux Courgettes)

    Striped Bass with Zucchini (Bar Raye aux Courgettes)

    Craig Claiborne

    11 ratings with an average rating of 3 out of 5 stars

    11

    About 30 minutes

    or to save this recipe.

  • Snails Florentine

    Snails Florentine

    Craig Claiborne, Pierre Franey

    30 minutes

    or to save this recipe.

  • A Basic Preparation for Snails (Escargots au court-bouillon)

    A Basic Preparation for Snails (Escargots au court-bouillon)

    Craig Claiborne, Pierre Franey

    16 ratings with an average rating of 3 out of 5 stars

    16

    About 15 minutes

    or to save this recipe.

  • Mushrooms Stuffed With Snails and Pecans

    Mushrooms Stuffed With Snails and Pecans

    Craig Claiborne, Pierre Franey

    30 minutes

    or to save this recipe.

  • Snails in a White Butter Sauce with Herbs (Escargots aux fines herbes)

    Snails in a White Butter Sauce with Herbs (Escargots aux fines herbes)

    Craig Claiborne, Pierre Franey

    14 ratings with an average rating of 4 out of 5 stars

    14

    20 minutes

    or to save this recipe.

  • Lentil soup (Potage Esau)

    Lentil soup (Potage Esau)

    Craig Claiborne, Pierre Franey

    19 ratings with an average rating of 3 out of 5 stars

    19

    1 hour

    or to save this recipe.

  • Lamb and white-bean soup

    Lamb and white-bean soup

    Craig Claiborne, Pierre Franey

    21 ratings with an average rating of 4 out of 5 stars

    21

    2 hours 15 minutes

    or to save this recipe.

  • Split-pea and Tomato Soup (Potage mongol)

    Split-pea and Tomato Soup (Potage mongol)

    Craig Claiborne, Pierre Franey

    32 ratings with an average rating of 4 out of 5 stars

    32

    1 hour 15 minutes

    or to save this recipe.

  • Curried Jerusalem Artichokes or Sun Chokes (Topinambours Au Kari)

    Curried Jerusalem Artichokes or Sun Chokes (Topinambours Au Kari)

    Craig Claiborne

    29 ratings with an average rating of 4 out of 5 stars

    29

    25 minutes

    or to save this recipe.

  • Cream of Jerusalem Artichokes or Sun Chokes (Creme de Topinambours)

    Cream of Jerusalem Artichokes or Sun Chokes (Creme de Topinambours)

    Craig Claiborne

    29 ratings with an average rating of 4 out of 5 stars

    29

    30 minutes

    or to save this recipe.

  • Jerusalem Artichokes or Sun Chokes Au Gratin (Topinambours Au Gratin)

    Jerusalem Artichokes or Sun Chokes Au Gratin (Topinambours Au Gratin)

    Craig Claiborne

    56 ratings with an average rating of 4 out of 5 stars

    56

    45 minutes

    or to save this recipe.

  • Jerusalem Artichoke Pickles

    Jerusalem Artichoke Pickles

    Craig Claiborne

    20 ratings with an average rating of 4 out of 5 stars

    20

    15 minutes, plus overnight standing

    or to save this recipe.

  • Jerusalem Artichokes and Shrimp Vinaigrette

    Jerusalem Artichokes and Shrimp Vinaigrette

    Craig Claiborne

    13 ratings with an average rating of 3 out of 5 stars

    13

    30 minutes

    or to save this recipe.

  • Jerusalem Artichokes Provençale

    Jerusalem Artichokes Provençale

    Craig Claiborne

    94 ratings with an average rating of 4 out of 5 stars

    94

    15 minutes

    or to save this recipe.

  • Chou vert farci (Stuffed cabbage)

    Chou vert farci (Stuffed cabbage)

    Craig Claiborne, Pierre Franey

    16 ratings with an average rating of 4 out of 5 stars

    16

    About 1 hour 15 minutes

    or to save this recipe.

  • Pommes de terre persillees (Parsleyed potatoes)

    Pommes de terre persillees (Parsleyed potatoes)

    Craig Claiborne, Pierre Franey

    30 minutes

    or to save this recipe.

  • Cumberland Sauce

    Cumberland Sauce

    Craig Claiborne

    10 ratings with an average rating of 3 out of 5 stars

    10

    20 minutes

    or to save this recipe.

  • English Pastry for Meat Pie

    English Pastry for Meat Pie

    Craig Claiborne

    36 ratings with an average rating of 4 out of 5 stars

    36

    15 minutes

    or to save this recipe.

  • Jean Marsh's Melton Mowbray Pie

    Jean Marsh's Melton Mowbray Pie

    Craig Claiborne

    6 ratings with an average rating of 4 out of 5 stars

    6

    2 hours 45 minutes, plus overnight refrigeration

    or to save this recipe.

  • Veal Broth

    Veal Broth

    Craig Claiborne

    6 hours

    or to save this recipe.

  • Chicken croquettes (Croquettes de volaille)

    Chicken croquettes (Croquettes de volaille)

    Craig Claiborne, Pierre Franey

    55 ratings with an average rating of 4 out of 5 stars

    55

    50 minutes

    or to save this recipe.

  • Poached Chicken

    Poached Chicken

    Craig Claiborne, Pierre Franey

    55 ratings with an average rating of 4 out of 5 stars

    55

    35 minutes

    or to save this recipe.

  • Mushroom sauce (Sauce aux champignons)

    Mushroom sauce (Sauce aux champignons)

    Craig Claiborne, Pierre Franey

    55 ratings with an average rating of 5 out of 5 stars

    55

    25 minutes

    or to save this recipe.

  • Carrots, Ginger and Cumin

    Carrots, Ginger and Cumin

    Craig Claiborne

    16 ratings with an average rating of 4 out of 5 stars

    16

    10 minutes

    or to save this recipe.

    easy
  • Buttered Wild Rice

    Buttered Wild Rice

    Craig Claiborne

    5 ratings with an average rating of 4 out of 5 stars

    5

    1 hour 10 minutes

    or to save this recipe.

    easy
  • Rice and Liver Stuffing

    Rice and Liver Stuffing

    Craig Claiborne

    30 minutes

    or to save this recipe.

  • Winter Squash With Madeira

    Winter Squash With Madeira

    Craig Claiborne

    25 ratings with an average rating of 4 out of 5 stars

    25

    1 hour

    or to save this recipe.

  • Creole Oyster Stuffing

    Creole Oyster Stuffing

    Craig Claiborne

    17 ratings with an average rating of 4 out of 5 stars

    17

    1 hour

    or to save this recipe.

  • Pork and Chestnut Stuffing

    Pork and Chestnut Stuffing

    Craig Claiborne

    50 minutes

    or to save this recipe.

  • Apple and Endive Salad With Grapefruit Dressing

    Apple and Endive Salad With Grapefruit Dressing

    Craig Claiborne

    15 minutes

    or to save this recipe.

    easy
  • Cranberry Orange Nut Relish

    Cranberry Orange Nut Relish

    Craig Claiborne

    28 ratings with an average rating of 4 out of 5 stars

    28

    10 minutes

    or to save this recipe.

    easy
  • Puffed Potatoes With Cheese

    Puffed Potatoes With Cheese

    Craig Claiborne

    1 hour

    or to save this recipe.

  • Cooked Rice

    Cooked Rice

    Craig Claiborne

    9 ratings with an average rating of 5 out of 5 stars

    9

    20 minutes

    or to save this recipe.

    easy
  • Wild Rice Stuffing

    Wild Rice Stuffing

    Craig Claiborne

    12 ratings with an average rating of 4 out of 5 stars

    12

    1 hour 20 minutes

    or to save this recipe.

  • Sauce Newburg

    Sauce Newburg

    Craig Claiborne, Pierre Franey

    71 ratings with an average rating of 4 out of 5 stars

    71

    10 minutes

    or to save this recipe.

  • Boiled shrimp (Crevettes pochees)

    Boiled shrimp (Crevettes pochees)

    Craig Claiborne, Pierre Franey

    11 ratings with an average rating of 3 out of 5 stars

    11

    5 minutes

    or to save this recipe.

    easy
  • Boiled rice (Riz poche)

    Boiled rice (Riz poche)

    Craig Claiborne, Pierre Franey

    20 minutes

    or to save this recipe.

  • Shrimp croquettes (Croquettes de crevettes)

    Shrimp croquettes (Croquettes de crevettes)

    Craig Claiborne, Pierre Franey

    26 ratings with an average rating of 4 out of 5 stars

    26

    45 minutes

    or to save this recipe.

  • Vegetable croquettes (Croquettes de legumes)

    Vegetable croquettes (Croquettes de legumes)

    Craig Claiborne, Pierre Franey

    13 ratings with an average rating of 3 out of 5 stars

    13

    1 hour

    or to save this recipe.

  • Catfish Meuniere

    Catfish Meuniere

    Craig Claiborne

    110 ratings with an average rating of 5 out of 5 stars

    110

    20 minutes

    or to save this recipe.

    easy
  • Sybil Arant's Catfish Baked With Cheese

    Sybil Arant's Catfish Baked With Cheese

    Craig Claiborne

    52 ratings with an average rating of 5 out of 5 stars

    52

    30 minutes

    or to save this recipe.

    easy
  • Catfish Fillets In White Wine Sauce

    Catfish Fillets In White Wine Sauce

    Craig Claiborne

    107 ratings with an average rating of 4 out of 5 stars

    107

    30 minutes

    or to save this recipe.

  • Saucissons a l'Ail (French garlic sausages)

    Saucissons a l'Ail (French garlic sausages)

    Craig Claiborne

    7 ratings with an average rating of 4 out of 5 stars

    7

    About 1 hour

    or to save this recipe.

  • Breakfast Sausages

    Breakfast Sausages

    Craig Claiborne

    38 ratings with an average rating of 4 out of 5 stars

    38

    10 minutes, plus overnight standing

    or to save this recipe.

  • Pate de Campagne (Country-style pate)

    Pate de Campagne (Country-style pate)

    Craig Claiborne

    49 ratings with an average rating of 4 out of 5 stars

    49

    About 2 hours 15 minutes

    or to save this recipe.

769 - 816 of 869 results

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