Flaming Babas à l'ArmagnacJonathan Reynolds, Hélène Darroze5 ratings with an average rating of 4 out of 5 stars5About 3 hours 15 minutes, plus overnight prep
Creamy White Bean Soup With Bacalao And Piquillo PeppersFlorence Fabricant23 ratings with an average rating of 4 out of 5 stars231 hour 45 minutes
Mussels With Saffron And SherryNigella Lawson17 ratings with an average rating of 4 out of 5 stars1720 minutes
Carrot LoafJulia Reed, Wolfgang Puck33 ratings with an average rating of 4 out of 5 stars331 hour 45 minutes, plus refrigeration
Braised Veal Shanks With GarlicAmanda Hesser, Madeleine Kamman11 ratings with an average rating of 4 out of 5 stars113 hours 30 minutes
François Payard's Chocolate Upside-Down SoufflésJulia Reed6 ratings with an average rating of 4 out of 5 stars640 minutes
Eric Ripert's BouillabaisseFlorence Fabricant17 ratings with an average rating of 4 out of 5 stars171 hour 15 minutes
Champignon SoupJonathan Reynolds, Philip Hanes10 ratings with an average rating of 4 out of 5 stars1045 minutes
Artichoke VeloutéJulia Reed, Gordon Ramsay5 ratings with an average rating of 3 out of 5 stars550 minutes
Golden Pumpkin SoupJulia Reed20 ratings with an average rating of 4 out of 5 stars20About 1 hour 45 minutes
The Duchess of Devonshire's Beef BourguignonMeredith Etherington-Smith64 ratings with an average rating of 4 out of 5 stars644 hours 15 minutes
Roasted Poussins With Aniseed, Thyme And Orange ZestAmanda Hesser9 ratings with an average rating of 5 out of 5 stars91 hour 30 minutes
Sauce RémouladeJulia Reed, "Chef Paul Prudhomme's Louisiana Kitchen"36 ratings with an average rating of 4 out of 5 stars3610 minutes
Maple Syrup PieMarian Burros, "A Taste of Quebec"50 ratings with an average rating of 4 out of 5 stars5010 minutes
Chicken With Two VinegarsLucian K. Truscott IV33 ratings with an average rating of 5 out of 5 stars3355 minutes
Fish Stock For BouillabaisseR. W. Apple Jr., "Made in Marseille"34 ratings with an average rating of 5 out of 5 stars341 hour 15 minutes
BouillabaisseR. W. Apple Jr., "Made in Marseille"101 ratings with an average rating of 4 out of 5 stars10140 minutes
Foie-Gras-and-Jam SandwichesAmanda Hesser30 ratings with an average rating of 4 out of 5 stars3015 minutes
Yeast-Raised WafflesDorie Greenspan, "Exquises Pâtisseries Pour les Fêtes"41 ratings with an average rating of 4 out of 5 stars4130 minutes
Coq au Vin With Roasted VegetablesPeter McQuaid51 ratings with an average rating of 4 out of 5 stars51About 2 hours 30 minutes
Pork CheeksJonathan Reynolds, Jean-Georges Vongerichten8 ratings with an average rating of 4 out of 5 stars83 hours 45 minutes
Baba Au RhumFlorence Fabricant21 ratings with an average rating of 4 out of 5 stars212 hours, plus cooling
Lamb CassouletRegina Schrambling, L’Express32 ratings with an average rating of 4 out of 5 stars32About 5 hours
Potato Latke with Smoked Salmon (Crique Stephanioise)Joan Nathan34 ratings with an average rating of 4 out of 5 stars3445 minutes
Vanilla-Bean CakesAmanda Hesser, "Desserts by Pierre Hermé"19 ratings with an average rating of 4 out of 5 stars191 hour 30 minutes
Sweet Potatoes AnnaRegina Schrambling47 ratings with an average rating of 4 out of 5 stars471 hour 30 minutes
Prune ClafoutisFlorence Fabricant, Alain Ducasse12 ratings with an average rating of 4 out of 5 stars121 hour
Loin Of Pork Stuffed With PrunesFlorence Fabricant, Lespinasse24 ratings with an average rating of 4 out of 5 stars242 hours 30 minutes
Nicole Kaplan's Gougères (Served at Eleven Madison Park)Jonathan Reynolds53 ratings with an average rating of 4 out of 5 stars5345 minutes
Slow-Cooked Duck Legs With OlivesMark Bittman32 ratings with an average rating of 4 out of 5 stars322 hours
Daube de BoeufAmanda Hesser, "Mastering the Art of French Cooking: Volume I"92 ratings with an average rating of 4 out of 5 stars924 hours 30 minutes, plus 3 hours' marination
Blanc-MangerDorie Greenspan, Pâtisserie Rollet Pradier7 ratings with an average rating of 3 out of 5 stars720 minutes
Salmon With Beurre NoisetteMark Bittman42 ratings with an average rating of 4 out of 5 stars4220 minutes
Smoked Salmon And Potato Terrine With Veal Demi-GlaceDenise Landis, Frankie & Johnny's, Cape Neddick, Me7 ratings with an average rating of 4 out of 5 stars745 minutes
Veal With ChanterellesRegina Schrambling, Andre Soltner, Seymour Britchky29 ratings with an average rating of 4 out of 5 stars2925 minutes
Golden Pumpkin Creme BruleeWilliam Norwich11 ratings with an average rating of 3 out of 5 stars111 hour, plus refrigeration