Spicy Turkey Mix
- Total Time
- 45 minutes
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Ingredients
- 4cups shredded cooked turkey breast
- ½cup red, green or yellow sweet peppers, diced
- ½cup drained chopped canned tomatoes
- ¼ to ½cup hot sauce
- ¼cup honey
- 1tablespoon crushed red-pepper relish
- ½cup fresh chopped cilantro
- 88-inch whole-wheat tortillas
Nutritional analysis per serving (8 servings)
343 calories; 11 grams fat; 3 grams saturated fat; 0 grams trans fat; 5 grams monounsaturated fat; 3 grams polyunsaturated fat; 35 grams carbohydrates; 2 grams dietary fiber; 11 grams sugars; 26 grams protein; 741 milligrams sodium
Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
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Preparation
- Step 1
Place the turkey in a cast-iron skillet over medium-low heat.
- Step 2
Add the fresh peppers, and saute, stirring constantly for 10 minutes.
- Step 3
Add the tomatoes, hot sauce, honey, relish and cilantro, and cook an additional 10 to 20 minutes. Serve wrapped in tortillas.
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