Dessert Pancake With Fresh Strawberries

Name: Dessert Pancake With Fresh Strawberries
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1/2 cup flour; 3 tablespoons sugar; Pinch of salt; 1/2 cup milk; 2 eggs; 1 teaspoon vanilla extract; 1 pint strawberries, rinsed, hulled, sliced and sweetened to taste; 2 tablespoons Grand Marnier; Confectioners' sugar

By Florence Fabricant

Updated Oct. 12, 2023

Total Time: 35 minutes
Prep Time: 10 minutes
Cook Time: 25 minutes
Rating: (0)
Comments: Read comments

Featured in: FOOD; A SPRINGTIME DINNER, A TO Z

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Ingredients

Yield:4 servings

2tablespoons butter
½cup flour
3tablespoons sugar
Pinch of salt
½cup milk
2eggs
1teaspoon vanilla extract
1pint strawberries, rinsed, hulled, sliced and sweetened to taste
2tablespoons Grand Marnier
Confectioners' sugar

Ingredient Substitution Guide

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Preparation

Step 1
Preheat oven to 425 degrees. Melt butter in a heavy 12-inch skillet.
Step 2
Combine flour, sugar, salt, milk, eggs and vanilla in a blender or food processor and process until well-mixed. Pour the batter into the skillet, place in the oven and bake 25 to 30 minutes, until puffed and browned. Sprinkle with confectioners' sugar.
Step 3
Toss strawberries with Grand Marnier.
Step 4
Serve at once, cut into quarters, with the strawberries on the side.