Turkey and Apple Sandwiches With Maple Mayonnaise

Turkey and Apple Sandwiches With Maple Mayonnaise
David Malosh for The New York Times
Total Time
15 minutes
Rating
5(590)
Comments
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Here’s a new fall classic for a young student’s lunch box: a fresh sandwich of turkey and apple, bound together with mayonnaise spiked with maple syrup. For a kick, swirl a little Sriracha sauce into the mayonnaise.

Featured in: Here’s Eating Lunch With You, Kid

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Ingredients

Yield:4 sandwiches
  • ¼cup mayonnaise
  • teaspoons maple syrup
  • ½pound turkey or smoked turkey, sliced
  • 1apple, thinly sliced
Ingredient Substitution Guide
Nutritional analysis per serving (4 servings)

212 calories; 14 grams fat; 3 grams saturated fat; 0 grams trans fat; 4 grams monounsaturated fat; 8 grams polyunsaturated fat; 8 grams carbohydrates; 1 gram dietary fiber; 6 grams sugars; 12 grams protein; 148 milligrams sodium

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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Preparation

  1. Step 1

    In a small bowl, combine the mayonnaise and maple syrup; spread on 4 slices of bread, going all the way to the edges. Top with the turkey and apple slices and then with the remaining bread.

Ratings

5 out of 5
590 user ratings
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Comments

Made this and added a slice of sharp cheddar. Delicious!

just the mayo with maple syrup & Sriracha would be worth it!!! i can think of so many things to add it to...

This is very simple and very good. I recommend smoked turkey and soft sandwich bread.

My husband says this is the best sandwich he's ever had. And he eats... Alot. Of. Sandwiches.

toasted the bread, new zealand cheddar, might add some crispy lettuce next time around. yum!

Added arugula and cheddar slices because the sandwich felt incomplete without it. Didn't have srirarcha like the other commenters suggested but I did have sambal oelek. Delicious! Makes deli meat turkey appetizing!

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