Cumin Rice

Name: Cumin Rice
Total time: 30 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 2 tablespoons finely minced onion; 1 small clove garlic; 1 cup white rice; 2 teaspoons ground cumin; 1 1/2 cups chicken broth; 1 bay leaf; Salt and pepper to taste

By Pierre Franey

Total Time: 30 minutes
Rating: 4(59)
Comments: Read comments

Featured in: 60-MINUTE GOURMET

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Ingredients

Yield:4 servings

2tablespoons butter
2tablespoons finely minced onion
1small clove garlic
1cup white rice
2teaspoons ground cumin
1½cups chicken broth
1bay leaf
Salt and pepper to taste

Ingredient Substitution Guide

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Preparation

Step 1
Melt half of the butter in a saucepan and add the onion and garlic. Cook, stirring, until wilted and add the rice and cumin. Stir to coat.
Step 2
Add the chicken broth, salt, pepper and bay leaf. Cover and bring to the boil. Cook exactly 17 minutes. Uncover and stir in the remaining tablespoon of butter. Remove the bay leaf and serve.