Yotam Ottolenghi

Yotam Ottolenghi is a food columnist for The New York Times Magazine and the author of multiple cookbooks. He is the chef-owner of five Ottolenghi delis in London, as well as the NOPI and ROVI restaurants.

Recipes by Yotam Ottolenghi

137 recipes

Soba Noodles With Ginger Broth and Crunchy Ginger
Yotam Ottolenghi
1673 ratings with an average rating of 4 out of 5 stars
1,673
45 minutes
or to save this recipe.
Confit Leeks With Lentils, Lemon and Cream
Yotam Ottolenghi
1477 ratings with an average rating of 4 out of 5 stars
1,477
2 hours
or to save this recipe.
Cheesy Baked Polenta in Tomato Sauce
Yotam Ottolenghi
635 ratings with an average rating of 4 out of 5 stars
635
1 1/2 hours, plus chilling
or to save this recipe.
Brown-Butter Butter Beans With Lemon and Pesto
Yotam Ottolenghi
621 ratings with an average rating of 4 out of 5 stars
621
45 minutes
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Fried Tagliatelle With Chickpeas and Smoky Tomatoes
Yotam Ottolenghi
1795 ratings with an average rating of 4 out of 5 stars
1,795
1 hour, plus at least 8 hours’ soaking
or to save this recipe.
Brown Sugar Roulade With Burnt Honey Apples
Yotam Ottolenghi
532 ratings with an average rating of 4 out of 5 stars
532
1 1/2 hours, plus cooling and chilling
or to save this recipe.
Cheesy Bread Balls in Tomato Sauce
Yotam Ottolenghi
264 ratings with an average rating of 4 out of 5 stars
264
1 hour, plus rising
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Giant Couscous Cake With Roasted Pepper Sauce
Yotam Ottolenghi
1124 ratings with an average rating of 4 out of 5 stars
1,124
1 hour
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Spinach and Chermoula Pie
Yotam Ottolenghi
738 ratings with an average rating of 4 out of 5 stars
738
2 hours, plus cooling and chilling
or to save this recipe.
One-Pan Crispy Spaghetti and Chicken
Yotam Ottolenghi
2250 ratings with an average rating of 4 out of 5 stars
2,250
1 hour
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Skillet Berry and Brown Butter Toast Crumble
Yotam Ottolenghi
503 ratings with an average rating of 4 out of 5 stars
503
1 1/4 hours
or to save this recipe.
Spring Onion and Cheese Potato Cake, Two Ways
Yotam Ottolenghi
813 ratings with an average rating of 4 out of 5 stars
813
1 1/2 hours
or to save this recipe.
Quick Chile Sauce
Yotam Ottolenghi
93 ratings with an average rating of 4 out of 5 stars
93
5 minutes
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easy
Potato Gratin With Swiss Chard and Sumac Onions
Yotam Ottolenghi
350 ratings with an average rating of 4 out of 5 stars
350
2 1/2 hours
or to save this recipe.
Grilled Carrots With Yogurt, Carrot-Top Oil and Dukkah
Yotam Ottolenghi
433 ratings with an average rating of 4 out of 5 stars
433
1 hour
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Chickpea and Herb Fatteh
Yotam Ottolenghi
610 ratings with an average rating of 4 out of 5 stars
610
1 1/2 hours, plus at least 8 hours’ soaking
or to save this recipe.
Upside-Down Lemon Sponge Cake With Lemon-Maple Butter
Yotam Ottolenghi
432 ratings with an average rating of 4 out of 5 stars
432
1 3/4 hours
or to save this recipe.
Sweet Spiced Mushroom and Apricot Pilaf
Yotam Ottolenghi
347 ratings with an average rating of 4 out of 5 stars
347
2 hours
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Butternut Squash and Fondue Pie With Pickled Red Chiles
Yotam Ottolenghi
739 ratings with an average rating of 4 out of 5 stars
739
1 1/2 hours, plus cooling
or to save this recipe.
Sweet and Spicy Ribs With Cilantro and Cucumber
Yotam Ottolenghi
501 ratings with an average rating of 4 out of 5 stars
501
About 3 hours
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Warm Fig and Chocolate Sponge Cake
Yotam Ottolenghi
269 ratings with an average rating of 4 out of 5 stars
269
1 hour
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Grilled Tomatoes and Onions With Feta-Harissa Pine Nuts
Yotam Ottolenghi
477 ratings with an average rating of 4 out of 5 stars
477
1 1/2 hours
or to save this recipe.
Fish Pie With a Sourdough Crust
Yotam Ottolenghi
391 ratings with an average rating of 4 out of 5 stars
391
1 1/2 hours
or to save this recipe.
Herby Polenta With Corn, Eggs and Feta
Yotam Ottolenghi
1182 ratings with an average rating of 4 out of 5 stars
1,182
1 hour 15 minutes
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Eggplant, Lamb and Yogurt Casserole
Yotam Ottolenghi
1380 ratings with an average rating of 4 out of 5 stars
1,380
2 hours
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Baked ‘Paella’ With Shrimp, Chorizo and Salsa Verde
Yotam Ottolenghi
589 ratings with an average rating of 4 out of 5 stars
589
1 1/2 hours
or to save this recipe.
Meatball Toad-in-the-Hole
Yotam Ottolenghi
438 ratings with an average rating of 4 out of 5 stars
438
About 2 hours
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One-Pan Pasta With Harissa Bolognese
Yotam Ottolenghi
1654 ratings with an average rating of 4 out of 5 stars
1,654
1 1/2 hours, plus cooling
or to save this recipe.
Kumquat and Chocolate Yule Log
Yotam Ottolenghi
342 ratings with an average rating of 4 out of 5 stars
342
3 hours
or to save this recipe.
Upside-Down Date Cake With Marmalade
Yotam Ottolenghi
136 ratings with an average rating of 4 out of 5 stars
136
3 hours 15 minutes
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Centerpiece Salmon With Thai Basil and Browned Butter
Yotam Ottolenghi
70 ratings with an average rating of 4 out of 5 stars
70
1 3/4 hours
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Salmon Cakes With Thai Basil Yogurt
Yotam Ottolenghi
191 ratings with an average rating of 4 out of 5 stars
191
About 1 1/4 hours
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Shrimp Bolognese
Yotam Ottolenghi
673 ratings with an average rating of 4 out of 5 stars
673
40 minutes
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Pearl Couscous With Shrimp and Clams
Yotam Ottolenghi
237 ratings with an average rating of 4 out of 5 stars
237
1 1/2 hours
or to save this recipe.
Baked Rice With Slow-Roasted Tomatoes and Garlic
Melissa Clark, Yotam Ottolenghi
1089 ratings with an average rating of 5 out of 5 stars
1,089
1 hour 45 minutes
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Spiced Halibut With Spinach and Chickpea Stew
Yotam Ottolenghi
203 ratings with an average rating of 4 out of 5 stars
203
1 1/4 hours
or to save this recipe.
Pan-Fried Halibut With Spiced Chickpea and Herb Salad
Yotam Ottolenghi
677 ratings with an average rating of 5 out of 5 stars
677
50 minutes
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Crisp Zucchini Blossoms Stuffed With Goat Cheese
Yotam Ottolenghi
328 ratings with an average rating of 5 out of 5 stars
328
35 minutes
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Braised Eggs With Zucchini, Feta and Lemon
Yotam Ottolenghi
347 ratings with an average rating of 4 out of 5 stars
347
35 minutes
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Apricot Tart With Pistachio Frangipane
Yotam Ottolenghi
62 ratings with an average rating of 4 out of 5 stars
62
About 1 hour, plus several hours' cooling
or to save this recipe.
Poached Apricots With Pistachio and Amaretto Mascarpone
Yotam Ottolenghi
78 ratings with an average rating of 4 out of 5 stars
78
About 35 minutes
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Mackerel With Pistachio and Cardamom Salsa
Yotam Ottolenghi
80 ratings with an average rating of 4 out of 5 stars
80
35 minutes
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Fish Koftas in Tomato and Cardamom Sauce
Yotam Ottolenghi
174 ratings with an average rating of 4 out of 5 stars
174
About 1 1/2 hours
or to save this recipe.
Roasted Asparagus With Buttered Almonds, Capers and Dill
Yotam Ottolenghi
453 ratings with an average rating of 5 out of 5 stars
453
About 20 minutes
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Lemony Mashed Potatoes With Asparagus, Almonds and Mint
Yotam Ottolenghi
269 ratings with an average rating of 5 out of 5 stars
269
About 35 minutes
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Turmeric Rice With Tomatoes
Yotam Ottolenghi
767 ratings with an average rating of 4 out of 5 stars
767
50 minutes
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Spiced Maqluba With Tomatoes and Tahini Sauce
Yotam Ottolenghi
573 ratings with an average rating of 4 out of 5 stars
573
About 1 1/2 hours
or to save this recipe.
Pan-Seared Salmon With Celery, Olives and Capers
Yotam Ottolenghi
772 ratings with an average rating of 4 out of 5 stars
772
45 minutes
or to save this recipe.

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