• Staff Picks

    • Easy Salmon Recipes
    • Soups and Stews
    • Easy Side Dishes
    • Healthy Weeknight Dinners
    • Sheet-Pan Vegetarian Recipes
  • From Our Newsletters

    • The Cooking Newsletter
    • Five Weeknight Dishes
    • The Veggie
  • Perfect For

    • One-Pot Dinners
    • Weeknight Chicken
    • Quick Pastas
    • 30 Minute Vegetarian
    • Easy Baking
  • Everyday Recipes

    • Easy
    • Healthy
    • Weeknight
    • Pasta
    • Quick
  • By Meal

    • Dinner
    • Breakfast
    • Lunch
    • Desserts
    • Appetizers
    • Side Dishes
    • Drinks
  • By Diet

    • Vegetarian
    • Vegan
    • Gluten-Free
    • Dairy-Free
  • By Method

    • Air Fryer
    • Instant Pot
    • Slow Cooker
    • BBQ & Grilling
    • Sheet Pan
    • Baking
  • Meat & Seafood

    • Chicken
    • Beef
    • Pork
    • Salmon
    • Shrimp
  • Vegetables & Fruits

    • Zucchini
    • Sweet Potato
    • Eggplant
    • Cabbage
    • Asparagus
    • Tomato
  • Plant-Based Proteins

    • Tofu
    • Lentil
    • Chickpea
    • Bean
  • Rice, Grains, Pasta

    • Pasta
    • Noodles
    • Rice
    • Quinoa
    • Bread
    • Couscous
  • By Upcoming Holiday

    • Fourth of July
    • Labor Day
    • Rosh Hashanah
    • Canadian Thanksgiving
  • By Occasion

    • Birthdays
    • Brunch
    • Date Night
    • Parties
    • Picnics
    • About Us
    • The New York Times Food Section

Staff Picks

  • Easy Salmon Recipes
  • Soups and Stews
  • Easy Side Dishes
  • Healthy Weeknight Dinners
  • Sheet-Pan Vegetarian Recipes

From Our Newsletters

  • The Cooking Newsletter
  • Five Weeknight Dishes
  • The Veggie

Perfect For

  • One-Pot Dinners
  • Weeknight Chicken
  • Quick Pastas
  • 30 Minute Vegetarian
  • Easy Baking

Everyday Recipes

  • Easy
  • Healthy
  • Weeknight
  • Pasta
  • Quick

By Meal

  • Dinner
  • Breakfast
  • Lunch
  • Desserts
  • Appetizers
  • Side Dishes
  • Drinks

By Diet

  • Vegetarian
  • Vegan
  • Gluten-Free
  • Dairy-Free

By Method

  • Air Fryer
  • Instant Pot
  • Slow Cooker
  • BBQ & Grilling
  • Sheet Pan
  • Baking

Meat & Seafood

  • Chicken
  • Beef
  • Pork
  • Salmon
  • Shrimp

Vegetables & Fruits

  • Zucchini
  • Sweet Potato
  • Eggplant
  • Cabbage
  • Asparagus
  • Tomato

Plant-Based Proteins

  • Tofu
  • Lentil
  • Chickpea
  • Bean

Rice, Grains, Pasta

  • Pasta
  • Noodles
  • Rice
  • Quinoa
  • Bread
  • Couscous

By Upcoming Holiday

  • Fourth of July
  • Labor Day
  • Rosh Hashanah
  • Canadian Thanksgiving

By Occasion

  • Birthdays
  • Brunch
  • Date Night
  • Parties
  • Picnics
  • About Us
  • The New York Times Food Section

Francis Lam

Recipes by Francis Lam

45 recipes

  • Melted-Pepper Spread

    Melted-Pepper Spread

    Francis Lam

    401 ratings with an average rating of 5 out of 5 stars

    401

    40 minutes

    or to save this recipe.

  • Melted-Pepper-Ricotta Toast

    Melted-Pepper-Ricotta Toast

    Francis Lam

    250 ratings with an average rating of 4 out of 5 stars

    250

    or to save this recipe.

  • Caramelized-Scallion Sauce

    Caramelized-Scallion Sauce

    Francis Lam

    1216 ratings with an average rating of 4 out of 5 stars

    1,216

    40 minutes

    or to save this recipe.

  • Caramelized-Scallion Noodles

    Caramelized-Scallion Noodles

    Francis Lam

    1018 ratings with an average rating of 4 out of 5 stars

    1,018

    20 minutes

    or to save this recipe.

  • Lemon-Herb Buttermilk Dressing

    Lemon-Herb Buttermilk Dressing

    Francis Lam

    411 ratings with an average rating of 4 out of 5 stars

    411

    10 minutes

    or to save this recipe.

  • Roasted-Mushroom-and-Broccoli Grain Bowls

    Roasted-Mushroom-and-Broccoli Grain Bowls

    Francis Lam

    927 ratings with an average rating of 4 out of 5 stars

    927

    45 minutes (or 5 minutes if everything’s already cooked)

    or to save this recipe.

  • Chinese Stir-Fried Tomatoes and Eggs

    Chinese Stir-Fried Tomatoes and Eggs

    Francis Lam

    2500 ratings with an average rating of 5 out of 5 stars

    2,500

    20 minutes

    or to save this recipe.

    easy
  • Maha Sarsour’s Maqluba (Upside-Down Chicken and Rice)

    Maha Sarsour’s Maqluba (Upside-Down Chicken and Rice)

    Francis Lam, Maha Sarsour

    947 ratings with an average rating of 4 out of 5 stars

    947

    1 hour 45 minutes

    or to save this recipe.

  • Poulet à la Normande

    Poulet à la Normande

    Francis Lam, Marianne Tober

    320 ratings with an average rating of 4 out of 5 stars

    320

    1 hour

    or to save this recipe.

  • Singaporean Braised Duck

    Singaporean Braised Duck

    Francis Lam, Cheryl Lu-Lien Tan

    122 ratings with an average rating of 4 out of 5 stars

    122

    1 hour 15 minutes, plus marinating time

    or to save this recipe.

  • Auntie Khar Imm’s Chile Sauce

    Auntie Khar Imm’s Chile Sauce

    Francis Lam, Cheryl Lu-Lien Tan

    32 ratings with an average rating of 4 out of 5 stars

    32

    5 minutes

    or to save this recipe.

    easy
  • Hudutu

    Hudutu

    Francis Lam, Blanca Arzu

    53 ratings with an average rating of 4 out of 5 stars

    53

    1 hour

    or to save this recipe.

  • Easy Sofrito

    Easy Sofrito

    Francis Lam, Blanca Arzu

    52 ratings with an average rating of 4 out of 5 stars

    52

    5 minutes

    or to save this recipe.

  • Machuca

    Machuca

    Francis Lam, Blanca Arzu

    19 ratings with an average rating of 4 out of 5 stars

    19

    25 minutes

    or to save this recipe.

  • Sos Pwa Nwa (Black-Bean Sauce)

    Sos Pwa Nwa (Black-Bean Sauce)

    Francis Lam, Cindy Similien-Johnson

    111 ratings with an average rating of 4 out of 5 stars

    111

    2 hours (mostly unattended)

    or to save this recipe.

  • Haitian Cornmeal Porridge (Mayi Moulen)

    Haitian Cornmeal Porridge (Mayi Moulen)

    Francis Lam, Cindy Similien-Johnson

    65 ratings with an average rating of 4 out of 5 stars

    65

    35 minutes

    or to save this recipe.

  • Pla Goong (Spicy Thai Shrimp Salad)

    Pla Goong (Spicy Thai Shrimp Salad)

    Francis Lam, Jaisamarn Kanittanon

    465 ratings with an average rating of 4 out of 5 stars

    465

    35 minutes

    or to save this recipe.

  • Potato-Cheese Pierogies With Bacon

    Potato-Cheese Pierogies With Bacon

    Francis Lam, Julia Hlinka

    152 ratings with an average rating of 4 out of 5 stars

    152

    1 hour 30 minutes

    or to save this recipe.

  • Kimchi Fried Rice

    Kimchi Fried Rice

    Francis Lam, Grace Lee

    4251 ratings with an average rating of 5 out of 5 stars

    4,251

    30 minutes

    or to save this recipe.

  • Stuffed Calamari

    Stuffed Calamari

    Francis Lam, Camille Orrichio Loccisano

    168 ratings with an average rating of 4 out of 5 stars

    168

    1 hour 30 minutes

    or to save this recipe.

  • Bigos

    Bigos

    Francis Lam, Monika Woods

    268 ratings with an average rating of 4 out of 5 stars

    268

    3 1/2 to 7 1/2 hours, depending on your preference

    or to save this recipe.

  • Chicken Mafe

    Chicken Mafe

    Francis Lam, Rama Dione, Papa Diagne

    1296 ratings with an average rating of 5 out of 5 stars

    1,296

    1 hour 45 minutes, plus marinating time

    or to save this recipe.

  • Potato Kugel

    Potato Kugel

    Francis Lam, Itta Werdiger Roth, “Spice, Spirit”

    1369 ratings with an average rating of 4 out of 5 stars

    1,369

    2 1/2 hours

    or to save this recipe.

  • Ají Cuencano

    Ají Cuencano

    Francis Lam

    13 ratings with an average rating of 4 out of 5 stars

    13

    or to save this recipe.

  • Corviches

    Corviches

    Francis Lam

    33 ratings with an average rating of 3 out of 5 stars

    33

    1 hour

    or to save this recipe.

  • Edna Lewis’s Smothered Rabbit

    Edna Lewis’s Smothered Rabbit

    Francis Lam, Edna Lewis

    27 ratings with an average rating of 4 out of 5 stars

    27

    1 hour 30 minutes

    or to save this recipe.

  • Edna Lewis’s Biscuits

    Edna Lewis’s Biscuits

    Francis Lam, Edna Lewis

    1238 ratings with an average rating of 4 out of 5 stars

    1,238

    or to save this recipe.

  • Edna Lewis’s Corn Muffins

    Edna Lewis’s Corn Muffins

    Francis Lam, Edna Lewis

    267 ratings with an average rating of 4 out of 5 stars

    267

    35 minutes

    or to save this recipe.

  • Edna Lewis’s Garden Strawberry Preserves

    Edna Lewis’s Garden Strawberry Preserves

    Francis Lam, Edna Lewis

    49 ratings with an average rating of 4 out of 5 stars

    49

    or to save this recipe.

  • Edna Lewis’s Spiced Pears

    Edna Lewis’s Spiced Pears

    Francis Lam, Edna Lewis

    131 ratings with an average rating of 5 out of 5 stars

    131

    1 hour, plus 6 hours for cooling

    or to save this recipe.

  • Trini Chana and Aloo

    Trini Chana and Aloo

    Francis Lam

    577 ratings with an average rating of 5 out of 5 stars

    577

    1 1/2 hours

    or to save this recipe.

  • Tohu Thoke

    Tohu Thoke

    Francis Lam, Thin Thin Le

    62 ratings with an average rating of 4 out of 5 stars

    62

    1 hour

    or to save this recipe.

  • Crispy Shallots and Garlic

    Crispy Shallots and Garlic

    Francis Lam

    71 ratings with an average rating of 4 out of 5 stars

    71

    1 hour

    or to save this recipe.

  • Mexican Street-Corn Paleta  (Corn, Sour Cream and Lime Popsicle)

    Mexican Street-Corn Paleta (Corn, Sour Cream and Lime Popsicle)

    Francis Lam, Fany Gerson

    145 ratings with an average rating of 4 out of 5 stars

    145

    45 minutes, plus 9 hours chilling and freezing

    or to save this recipe.

  • Tortilla Española

    Tortilla Española

    Francis Lam, Manolo Intriago

    556 ratings with an average rating of 4 out of 5 stars

    556

    1 hour

    or to save this recipe.

  • Feijoada

    Feijoada

    Francis Lam, Michelli Guimaraes Knauer

    233 ratings with an average rating of 4 out of 5 stars

    233

    3 1/2 to 4 hours

    or to save this recipe.

  • Farofa

    Farofa

    Francis Lam, Michelli Guimaraes Knauer

    86 ratings with an average rating of 4 out of 5 stars

    86

    10 minutes

    or to save this recipe.

  • Brazilian Collard Greens

    Brazilian Collard Greens

    Francis Lam, Michelli Guimaraes Knauer

    437 ratings with an average rating of 5 out of 5 stars

    437

    15 minutes

    or to save this recipe.

  • Bangladeshi Chicken Korma

    Bangladeshi Chicken Korma

    Francis Lam, Shama Mubdi

    692 ratings with an average rating of 4 out of 5 stars

    692

    1 hour

    or to save this recipe.

  • Sampita

    Sampita

    Francis Lam, Jasmina Bojic

    61 ratings with an average rating of 5 out of 5 stars

    61

    1 1/4 hours, plus several hours of rest

    or to save this recipe.

  • Ghanaian Spinach Stew With Sweet Plantains

    Ghanaian Spinach Stew With Sweet Plantains

    Francis Lam, Charles Cann

    242 ratings with an average rating of 5 out of 5 stars

    242

    1 hour, 10 minutes

    or to save this recipe.

  • Cheese Pupusas

    Cheese Pupusas

    Francis Lam, Janet Lainez

    475 ratings with an average rating of 4 out of 5 stars

    475

    40 minutes

    or to save this recipe.

  • Curtido

    Curtido

    Francis Lam

    222 ratings with an average rating of 4 out of 5 stars

    222

    20 minutes to prepare, 3 days to age

    or to save this recipe.

  • Filipino Embutido

    Filipino Embutido

    Francis Lam

    127 ratings with an average rating of 4 out of 5 stars

    127

    2 hours

    or to save this recipe.

  • Chicken Kottu Roti

    Chicken Kottu Roti

    Francis Lam, Sanjeewa, Shymali Gooneratne

    134 ratings with an average rating of 5 out of 5 stars

    134

    1 hour 15 minutes; 30 minutes

    or to save this recipe.

Get Our Newsletter

Get recipes, tips and NYT special offers delivered straight to your inbox.

Opt out or contact us anytime. See our Privacy Policy.

Follow Us

Get the App

About Us

New York Times Cooking offers subscribers recipes, advice and inspiration for better everyday cooking. From easy weeknight dinners to holiday meals, our recipes have been tested and perfected to meet the needs of home cooks of all levels. Subscribe now for full access.

Learn More

  • About Us
  • FAQ
  • NYTimes.com/food

Shop

  • Gift Subscription
  • Merchandise
  • Send Us Feedback

Recipes

  • From Our Newsletters
  • Weeknight
  • Pasta
  • Dinner
  • Healthy
  • Vegetarian
  • Vegan
  • Thanksgiving
  • Christmas
  • © 2025 The New York Times Company
  • Terms of Service
  • Privacy Policy