Summer Fruit ShrubKim Severson, Michael Dietsch308 ratings with an average rating of 4 out of 5 stars30810 minutes, plus 24 hours in the refrigerator
Whiskey-Soaked Dark Chocolate Bundt CakeMelissa Clark1937 ratings with an average rating of 5 out of 5 stars1,9371 hour 30 minutes, plus cooling
Du Jour DoughnutsLigaya Mishan, Du Jour Bakery156 ratings with an average rating of 4 out of 5 stars15645 minutes, plus 13 hours for dough to rest and proof
Rhubarb SorbetDavid Tanis163 ratings with an average rating of 4 out of 5 stars16330 minutes, plus freezing
Candied ClementinesJohn Willoughby202 ratings with an average rating of 4 out of 5 stars2023 1/2 hours
Spiced Holiday PralinesMelissa Clark, Elizabeth Choinski59 ratings with an average rating of 4 out of 5 stars5950 minutes
Nancy MacaronsElaine Sciolino, Elisabeth Denis173 ratings with an average rating of 5 out of 5 stars173About 30 minutes
Quintessential Chocolate Chip CookiesMartha Rose Shulman, Sherry Yard5768 ratings with an average rating of 5 out of 5 stars5,76840 minutes
Chard Stem PicklesMartha Rose Shulman91 ratings with an average rating of 4 out of 5 stars9110 minutes, plus 2 days' refrigeration
Molten Chocolate CakeMark Bittman1564 ratings with an average rating of 5 out of 5 stars1,56430 minutes
Sweet Rhubarb FocacciaMelissa Clark102 ratings with an average rating of 4 out of 5 stars102About 1 hour 15 minutes, plus time to prepare dough
South Carolina Pecan TartletsSam Sifton, Mark Bittman77 ratings with an average rating of 4 out of 5 stars77About 1 1/2 hours
Creamy Rice PuddingMark Bittman, Sam Sifton593 ratings with an average rating of 4 out of 5 stars593About 2 hours, largely unattended
Blood Orange CompoteMartha Rose Shulman25 ratings with an average rating of 4 out of 5 stars25About 30 minutes
Candied Kumquats or Meyer LemonsCathy Barrow311 ratings with an average rating of 5 out of 5 stars3111 hour, plus steeping overnight
Tangerine IceDavid Tanis21 ratings with an average rating of 5 out of 5 stars2115 minutes, plus freezing time
Sugared ShortbreadMelissa Clark, Amy Casey2470 ratings with an average rating of 5 out of 5 stars2,4701 hour
Spicy Cranberry-Apple RelishDavid Tanis180 ratings with an average rating of 4 out of 5 stars180About 15 minutes
Black Pepper and Bourbon Caramel ChewsMelissa Clark371 ratings with an average rating of 4 out of 5 stars37140 minutes, plus cooling
Preserved Pears With Pepper, Star Anise and Vanilla SyrupCathy Barrow20 ratings with an average rating of 5 out of 5 stars20About an hour, plus cooling time
Denesse Willey’s Fresh Plum CakeMark Bittman114 ratings with an average rating of 4 out of 5 stars11440 minutes
Sweet Tomato Jam With Honey and VanillaMelissa Clark120 ratings with an average rating of 4 out of 5 stars120About 2 hours
Raspberry Rose SorbetMartha Rose Shulman62 ratings with an average rating of 4 out of 5 stars6210 minutes, plus 4 hours 30 minutes' freezing and refrigeration
Master Shortbread RecipeMark Bittman537 ratings with an average rating of 4 out of 5 stars53740 minutes, plus 1 1/2 hours' cooling
Fig-Hazelnut FinanciersMelissa Clark219 ratings with an average rating of 5 out of 5 stars21945 minutes
Raspberry Rose GranitaMartha Rose Shulman22 ratings with an average rating of 4 out of 5 stars2210 minutes, plus 4 hours 30 minutes' freezing and refrigeration
Melon SorbetMartha Rose Shulman70 ratings with an average rating of 4 out of 5 stars7010 minutes, plus 4 hours 30 minutes' freezing and refrigeration
Butter-Poached Stone FruitMark Bittman36 ratings with an average rating of 4 out of 5 stars3630 minutes
Turkish Fruit ButterMark Bittman23 ratings with an average rating of 4 out of 5 stars232 hours 30 minutes
Cherry Sherry CobblerMelissa Clark, the Beagle32 ratings with an average rating of 5 out of 5 stars32
Strawberry Rhubarb ConfitureCathy Barrow, Christine Ferber119 ratings with an average rating of 4 out of 5 stars1192 hours of preparation, plus 6 to 12 hours for macerating and several hours for cooling
Cara Cara Citrus LiqueurCathy Barrow37 ratings with an average rating of 4 out of 5 stars3730 minutes, plus 1 month's steeping
Momofuku’s Bo SsamSam Sifton, David Chang, Peter Meehan9472 ratings with an average rating of 5 out of 5 stars9,4727 hours, plus 6 hours’ seasoning
Cardamom-Walnut CrescentsThe New York Times, Kristine Kidd713 ratings with an average rating of 5 out of 5 stars71340 minutes
Rhubarb Ice Cream With a Caramel SwirlMelissa Clark196 ratings with an average rating of 5 out of 5 stars1961 hour 15 minutes plus chilling and freezing time
Whole Wheat MuffinsMark Bittman1160 ratings with an average rating of 5 out of 5 stars1,16030 minutes
Tarragon Cucumber PicklesJane Sigal, Josh Eden80 ratings with an average rating of 4 out of 5 stars8030 minutes
Sun-Cooked Strawberry PreservesJulia Moskin, Georgianne Mora14 ratings with an average rating of 4 out of 5 stars1420 minutes
Watermelon or Cantaloupe Agua FrescaMartha Rose Shulman373 ratings with an average rating of 4 out of 5 stars3731 hour
Sugared PuffsAmanda Hesser, David Lebovitz103 ratings with an average rating of 5 out of 5 stars1031 hour
Apple Crisp With TortoniAmanda Hesser, Dave Crofton, Dawn Casale28 ratings with an average rating of 4 out of 5 stars281 hour 30 minutes