Chicken With Eggplant and Swiss ChardJoan Nathan345 ratings with an average rating of 4 out of 5 stars3451 3/4 hours, plus optional chilling
Olive Oil ChallahMelissa Clark, Myrna Aronson1749 ratings with an average rating of 5 out of 5 stars1,7493 hours 40 minutes
French Potato PancakesJoan Nathan, Daniel Rose337 ratings with an average rating of 4 out of 5 stars33735 minutes
Apple CompoteJoan Nathan, Daniel Rose163 ratings with an average rating of 5 out of 5 stars16325 minutes
Golden Raisin and Pecan ThinsMelissa Clark, Genevieve Ko124 ratings with an average rating of 5 out of 5 stars1241 hour plus freezing
Classic Sugar CookiesAlison Roman3011 ratings with an average rating of 4 out of 5 stars3,0111 1/2 hours, plus 2 hours' chilling
Moroccan Semolina and Almond CookiesMelissa Clark, Dorie Greenspan675 ratings with an average rating of 5 out of 5 stars67545 minutes
Salt-Baked PearsGabrielle Hamilton108 ratings with an average rating of 4 out of 5 stars1081 hour and 30 minutes
Beef With Horseradish-Beet AioliMelissa Clark81 ratings with an average rating of 4 out of 5 stars811 3/4 hours, plus marinating
Chocolate BabkaMelissa Clark3850 ratings with an average rating of 5 out of 5 stars3,8503 1/2 hours, plus 6 to 24 hours' rising
Arancini With Brandy-Soaked RaisinsMelissa Clark80 ratings with an average rating of 4 out of 5 stars801 1/2 hours
Raspberry Rose RugelachMelissa Clark, Mindy Segal240 ratings with an average rating of 4 out of 5 stars2404 hours
Mashed Potato Latkes With Dill and ShallotsJoan Nathan138 ratings with an average rating of 4 out of 5 stars1381 hour 15 minutes, plus 2 hours to overnight in the refrigerator
Sephardic Challah With Whole SpicesJulia Moskin239 ratings with an average rating of 5 out of 5 stars2394 to 5 hours
Soft Herb SaladJulia Moskin, Yotam Ottolenghi, Sami Tamimi499 ratings with an average rating of 5 out of 5 stars4991 hour
Garlic-Parsley Potato CakesJulia Moskin, David Page, Barbara Shinn214 ratings with an average rating of 4 out of 5 stars2141 hour, plus 1 hour's chilling
Vegan Chocolate Pudding PieThe New York Times1292 ratings with an average rating of 5 out of 5 stars1,29230 minutes, plus chilling
Vegan Apple PieTara Parker-Pope181 ratings with an average rating of 4 out of 5 stars1811 hour 30 minutes
Exciting Noodle KugelJoan Nathan, the Larchmont Temple1416 ratings with an average rating of 4 out of 5 stars1,41645 minutes
Ludo Lefebvre’s Roasted-Carrot SaladSam Sifton913 ratings with an average rating of 5 out of 5 stars9131 hour
Danny Bowien's PastramiDanny Bowien203 ratings with an average rating of 4 out of 5 stars2031 hour, plus 48 hours’ soaking, drying and roasting
Sautéed Potatoes With Black Kale and NigellaMartha Rose Shulman311 ratings with an average rating of 5 out of 5 stars311about 25 minutes
Baked and Sautéed Spaghetti Squash on a Bed of SpinachMartha Rose Shulman453 ratings with an average rating of 4 out of 5 stars4532 hours (includes 1 1/2 hours unsupervised baking for the squash)
Sautéed Spicy Carrots With Black QuinoaMartha Rose Shulman118 ratings with an average rating of 5 out of 5 stars11815 minutes
Sautéed Winter Squash With Swiss Chard, Red Quinoa and Aleppo PepperMartha Rose Shulman151 ratings with an average rating of 4 out of 5 stars15135 minutes
Seared and Roasted Brussels Sprouts With Red Pepper and Mint GremolataMartha Rose Shulman116 ratings with an average rating of 4 out of 5 stars11625 minutes
Fennel and Orange-Scented ChallahJoan Nathan430 ratings with an average rating of 4 out of 5 stars430About 1 hour, plus rising time
Aylenish Rugelach With Orange, Walnuts and CinnamonJulia Moskin74 ratings with an average rating of 4 out of 5 stars741 hour 30 minutes
Okonomi-LatkeSam Sifton, Sawako Okochi, Aaron Israel323 ratings with an average rating of 4 out of 5 stars32330 minutes
Brussels Sprouts With Peanut VinaigretteJulia Moskin, the restaurant Josephine529 ratings with an average rating of 5 out of 5 stars52950 minutes
Glazed Shiitakes With Bok ChoyDavid Tanis2076 ratings with an average rating of 5 out of 5 stars2,07630 minutes
Tangy Brisket With GingerJoan Nathan3796 ratings with an average rating of 4 out of 5 stars3,796About 6 1/2 hours, plus overnight chilling
Sweet Potatoes With Mustard SauceMelissa Clark307 ratings with an average rating of 5 out of 5 stars307About 1 hour 20 minutes
Beet, Greens and Cheddar CrumbleMelissa Clark, Nicholas Wilber916 ratings with an average rating of 4 out of 5 stars9162 1/2 hours
Leek, Kale and Potato LatkesMartha Rose Shulman294 ratings with an average rating of 4 out of 5 stars294About 30 minutes
Mashed Potato and Cabbage PancakesMartha Rose Shulman392 ratings with an average rating of 4 out of 5 stars39230 minutes
Brisket Barley Soup with Crispy KaleMelissa Clark126 ratings with an average rating of 4 out of 5 stars1263 1/2 hours
Mashed Potato and Broccoli Raab PancakesMartha Rose Shulman189 ratings with an average rating of 4 out of 5 stars18915 minutes
Butternut Squash and Purple Potato LatkesMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars10515 minutes
Spicy Carrot, Parsnip and Potato LatkesMartha Rose Shulman161 ratings with an average rating of 5 out of 5 stars16115 minutes
David Firestone's LatkesThe New York Times139 ratings with an average rating of 4 out of 5 stars1391 hour
Sweet and Sour Braised Brisket With CranberriesDavid Firestone, Susan Brenna217 ratings with an average rating of 4 out of 5 stars2174 1/2 hours
Olive Oil Mashed PotatoesDavid Tanis3185 ratings with an average rating of 5 out of 5 stars3,18520 minutes
Horseradish Matzo Ball SoupDavid Firestone, Susan Brenna148 ratings with an average rating of 4 out of 5 stars1482 1/2 hours
Portuguese Pumpkin PreservesDavid Firestone, Susan Brenna24 ratings with an average rating of 4 out of 5 stars2445 minutes
Red Cabbage, Carrot and Broccoli Stem Latkes With Caraway and SesameMartha Rose Shulman42 ratings with an average rating of 4 out of 5 stars42About 45 minutes
Spicy Carrot and Spinach LatkesMartha Rose Shulman190 ratings with an average rating of 4 out of 5 stars19040 minutes