Cinnamon Basil Crème Fraîche

By Matt Lee and Ted Lee

Total Time
5 minutes
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Featured in: Chocolate, Lemon, Clove: Yes, This Is Basil

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Ingredients

Yield:4 servings
  • 4tablespoons chopped cinnamon basil
  • 2tablespoons heavy cream
  • 8ounces crème fraîche
  • Sugar to taste
  • Fresh berries
Ingredient Substitution Guide
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Preparation

  1. Step 1

    In a blender, puree basil with cream. (Or mince basil and mash in a mortar and pestle with cream and a couple pinches of sugar.)

  2. Step 2

    With a spoon, blend mixture thoroughly into crème fraîche. Add sugar to taste. Serve in a bowl, with fresh berries alongside for dipping.

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