Loco Rumba

Total Time
2 minutes
Rating
(0)
Comments
Read comments
  • or to save this recipe.

  • Subscriber benefit: give recipes to anyone
    As a subscriber, you have 10 gift recipes to give each month. Anyone can view them - even nonsubscribers. Learn more.
    Subscribe
  • Print Options


Advertisement


Ingredients

Yield:1 drink
  • ounces of light rum
  • ounces of Loco Mango
  • Splash of grenadine
  • Lime or lemon wedges, to garnish
Ingredient Substitution Guide
Nutritional analysis per serving (1 servings)

178 calories; 0 grams fat; 0 grams saturated fat; 0 grams trans fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 20 grams carbohydrates; 2 grams dietary fiber; 17 grams sugars; 1 gram protein; 3 milligrams sodium

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

Powered by
Cooking Newsletter illustration

Opt out or contact us anytime. See our Privacy Policy.

Opt out or contact us anytime. See our Privacy Policy.

Preparation

  1. Step 1

    Pour rum over ice in a wineglass. Add Loco Mango; 3½ ounces is about half the bottle. Add grenadine for color. Garnish with wedges of lime or lemon or both. Serve with mariachi music.

Ratings

0 user ratings
Your rating

or to rate this recipe.

Have you cooked this?

or to mark this recipe as cooked.

Private Notes

Leave a Private Comment on this recipe and see it here.

Comments

There aren’t any comments yet. Be the first to leave one.

What is Loco Mango? In Canada it’s an energy drink??

Private comments are only visible to you.

Credits

Adapted from Ron Crismon of Bubby's

Recipe Tags

Advertisement

or to save this recipe.