• Staff Picks

    • Easy Salmon Recipes
    • Soups and Stews
    • Easy Side Dishes
    • Healthy Weeknight Dinners
    • Sheet-Pan Vegetarian Recipes
  • From Our Newsletters

    • The Cooking Newsletter
    • Five Weeknight Dishes
    • The Veggie
  • Perfect For

    • One-Pot Dinners
    • Weeknight Chicken
    • Quick Pastas
    • 30 Minute Vegetarian
    • Easy Baking
  • Everyday Recipes

    • Easy
    • Healthy
    • Weeknight
    • Pasta
    • Quick
  • By Meal

    • Dinner
    • Breakfast
    • Lunch
    • Desserts
    • Appetizers
    • Side Dishes
    • Drinks
  • By Diet

    • Vegetarian
    • Vegan
    • Gluten-Free
    • Dairy-Free
  • By Method

    • Air Fryer
    • Instant Pot
    • Slow Cooker
    • BBQ & Grilling
    • Sheet Pan
    • Baking
  • Meat & Seafood

    • Chicken
    • Beef
    • Pork
    • Salmon
    • Shrimp
  • Vegetables & Fruits

    • Zucchini
    • Sweet Potato
    • Eggplant
    • Cabbage
    • Asparagus
    • Tomato
  • Plant-Based Proteins

    • Tofu
    • Lentil
    • Chickpea
    • Bean
  • Rice, Grains, Pasta

    • Pasta
    • Noodles
    • Rice
    • Quinoa
    • Bread
    • Couscous
  • By Upcoming Holiday

    • Fourth of July
    • Labor Day
    • Rosh Hashanah
    • Canadian Thanksgiving
  • By Occasion

    • Birthdays
    • Brunch
    • Date Night
    • Parties
    • Picnics
    • About Us
    • The New York Times Food Section

Staff Picks

  • Easy Salmon Recipes
  • Soups and Stews
  • Easy Side Dishes
  • Healthy Weeknight Dinners
  • Sheet-Pan Vegetarian Recipes

From Our Newsletters

  • The Cooking Newsletter
  • Five Weeknight Dishes
  • The Veggie

Perfect For

  • One-Pot Dinners
  • Weeknight Chicken
  • Quick Pastas
  • 30 Minute Vegetarian
  • Easy Baking

Everyday Recipes

  • Easy
  • Healthy
  • Weeknight
  • Pasta
  • Quick

By Meal

  • Dinner
  • Breakfast
  • Lunch
  • Desserts
  • Appetizers
  • Side Dishes
  • Drinks

By Diet

  • Vegetarian
  • Vegan
  • Gluten-Free
  • Dairy-Free

By Method

  • Air Fryer
  • Instant Pot
  • Slow Cooker
  • BBQ & Grilling
  • Sheet Pan
  • Baking

Meat & Seafood

  • Chicken
  • Beef
  • Pork
  • Salmon
  • Shrimp

Vegetables & Fruits

  • Zucchini
  • Sweet Potato
  • Eggplant
  • Cabbage
  • Asparagus
  • Tomato

Plant-Based Proteins

  • Tofu
  • Lentil
  • Chickpea
  • Bean

Rice, Grains, Pasta

  • Pasta
  • Noodles
  • Rice
  • Quinoa
  • Bread
  • Couscous

By Upcoming Holiday

  • Fourth of July
  • Labor Day
  • Rosh Hashanah
  • Canadian Thanksgiving

By Occasion

  • Birthdays
  • Brunch
  • Date Night
  • Parties
  • Picnics
  • About Us
  • The New York Times Food Section

Jane Sigal

Recipes by Jane Sigal

20 recipes

  • Mexican-Style Pepper Steak

    Mexican-Style Pepper Steak

    Jane Sigal, Memo Pinedo

    57 ratings with an average rating of 4 out of 5 stars

    57

    20 minutes

    or to save this recipe.

    easy
  • Beef Involtini With Grape Tomato Sauce

    Beef Involtini With Grape Tomato Sauce

    Jane Sigal

    22 ratings with an average rating of 4 out of 5 stars

    22

    1 hour

    or to save this recipe.

  • Glazed Beef-and-Scallion Rolls

    Glazed Beef-and-Scallion Rolls

    Jane Sigal, Takashi Inoue

    54 ratings with an average rating of 4 out of 5 stars

    54

    30 minutes

    or to save this recipe.

    easy
  • Savory Ham and Gruyère Bread

    Savory Ham and Gruyère Bread

    Jane Sigal

    359 ratings with an average rating of 4 out of 5 stars

    359

    1 1/2 hours

    or to save this recipe.

    easy
  • Saffron Sweet Potato and Red Pepper Soup

    Saffron Sweet Potato and Red Pepper Soup

    Jane Sigal, Ken Newman

    48 ratings with an average rating of 4 out of 5 stars

    48

    45 minutes

    or to save this recipe.

  • Crisp Turkey-Stuffed Crepes

    Crisp Turkey-Stuffed Crepes

    Jane Sigal, Fran Boyer

    51 ratings with an average rating of 4 out of 5 stars

    51

    2 hours

    or to save this recipe.

  • Pumpkin Flan With Cinnamon Pumpkinseeds

    Pumpkin Flan With Cinnamon Pumpkinseeds

    Jane Sigal

    2 hours

    or to save this recipe.

  • Light Brioche Buns

    Light Brioche Buns

    Jane Sigal, Hidefumi Kubota

    1503 ratings with an average rating of 5 out of 5 stars

    1,503

    1 hour

    or to save this recipe.

  • Tomato-Onion Compote

    Tomato-Onion Compote

    Jane Sigal, Jim Leiken

    9 ratings with an average rating of 4 out of 5 stars

    9

    4 hours 15 minutes

    or to save this recipe.

  • Tarragon Cucumber Pickles

    Tarragon Cucumber Pickles

    Jane Sigal, Josh Eden

    80 ratings with an average rating of 4 out of 5 stars

    80

    30 minutes

    or to save this recipe.

  • Grilled Lamb Blade Chops With Orzo Avgolemono and Green Garlic

    Grilled Lamb Blade Chops With Orzo Avgolemono and Green Garlic

    Jane Sigal, Gabrielle Hamilton

    15 ratings with an average rating of 4 out of 5 stars

    15

    1 hour

    or to save this recipe.

  • Pork Top Loin Roast With Asparagus, Spring Onion and Butter Lettuce

    Pork Top Loin Roast With Asparagus, Spring Onion and Butter Lettuce

    Jane Sigal

    232 ratings with an average rating of 4 out of 5 stars

    232

    1 hour 30 minutes

    or to save this recipe.

  • Beef Tri-Tip Skewers Marinated in Harissa and Yogurt

    Beef Tri-Tip Skewers Marinated in Harissa and Yogurt

    Jane Sigal, Nate Appleman

    193 ratings with an average rating of 4 out of 5 stars

    193

    30 minutes

    or to save this recipe.

  • Beets-With-Greens Borscht

    Beets-With-Greens Borscht

    Jane Sigal

    274 ratings with an average rating of 5 out of 5 stars

    274

    2 hours

    or to save this recipe.

  • Lima Bean and Porcini Soup

    Lima Bean and Porcini Soup

    Jane Sigal

    121 ratings with an average rating of 5 out of 5 stars

    121

    1 hour 45 minutes

    or to save this recipe.

  • Creamy Celery Root Soup With Ham

    Creamy Celery Root Soup With Ham

    Jane Sigal

    37 ratings with an average rating of 4 out of 5 stars

    37

    1 hour

    or to save this recipe.

  • Tangy Red Lentil Soup With Niçoise Olives

    Tangy Red Lentil Soup With Niçoise Olives

    Jane Sigal

    18 ratings with an average rating of 4 out of 5 stars

    18

    45 minutes

    or to save this recipe.

  • Cocotte Burger

    Cocotte Burger

    Jane Sigal, Céline Parrenin, Franklin Reinhard

    62 ratings with an average rating of 4 out of 5 stars

    62

    20 minutes

    or to save this recipe.

  • Café Salle Pleyel Burger

    Café Salle Pleyel Burger

    Jane Sigal, Sonia Ezgulian

    186 ratings with an average rating of 4 out of 5 stars

    186

    45 minutes

    or to save this recipe.

  • T-Bone Steak Burger

    T-Bone Steak Burger

    Jane Sigal, Yves-Marie Le Bourdonnec

    30 ratings with an average rating of 4 out of 5 stars

    30

    1 hour

    or to save this recipe.

Get Our Newsletter

Get recipes, tips and NYT special offers delivered straight to your inbox.

Opt out or contact us anytime. See our Privacy Policy.

Follow Us

Get the App

About Us

New York Times Cooking offers subscribers recipes, advice and inspiration for better everyday cooking. From easy weeknight dinners to holiday meals, our recipes have been tested and perfected to meet the needs of home cooks of all levels. Subscribe now for full access.

Learn More

  • About Us
  • FAQ
  • NYTimes.com/food

Shop

  • Gift Subscription
  • Merchandise
  • Send Us Feedback

Recipes

  • From Our Newsletters
  • Weeknight
  • Pasta
  • Dinner
  • Healthy
  • Vegetarian
  • Vegan
  • Thanksgiving
  • Christmas
  • © 2025 The New York Times Company
  • Terms of Service
  • Privacy Policy