Editors’ Collection

26 Recipes for Everyone Who Hates Doing the Dishes

One-pot, one-pan wonders you'll love.

Cheesy Baked Pasta With Sausage and Ricotta — David Malosh for The New York Times. Food Stylist: Simon Andrews

Recipes

Cheesy Baked Pasta With Sausage and Ricotta
Melissa Clark
9895 ratings with an average rating of 5 out of 5 stars
9,895
45 minutes
or to save this recipe.
easy
Hawaii-Style Garlic Shrimp
Ligaya Mishan, Kathy YL Chan
629 ratings with an average rating of 4 out of 5 stars
629
15 minutes
or to save this recipe.
easy
Sheet-Pan Chicken With Shallots and Grapes
Colu Henry
4514 ratings with an average rating of 4 out of 5 stars
4,514
About 35 minutes
or to save this recipe.
Shrimp Scampi With Orzo
Ali Slagle
18220 ratings with an average rating of 5 out of 5 stars
18,220
25 minutes
or to save this recipe.
easy
Roasted Mixed Vegetables
Melissa Clark
595 ratings with an average rating of 4 out of 5 stars
595
45 minutes
or to save this recipe.
Spiced Chickpea Stew With Coconut and Turmeric
Alison Roman
27500 ratings with an average rating of 5 out of 5 stars
27,500
55 minutes
or to save this recipe.
Dijon and Cognac Beef Stew
Regina Schrambling
10637 ratings with an average rating of 5 out of 5 stars
10,637
About 3 hours
or to save this recipe.
Sheet-Pan Sausages and Brussels Sprouts With Honey Mustard
Ali Slagle
7443 ratings with an average rating of 5 out of 5 stars
7,443
30 minutes
or to save this recipe.
easy
Slow-Roasted Citrus Salmon With Herb Salad
Alison Roman
4275 ratings with an average rating of 4 out of 5 stars
4,275
35 minutes
or to save this recipe.
Olive Oil-Roasted Chicken With Caramelized Carrots
Alison Roman
1898 ratings with an average rating of 4 out of 5 stars
1,898
1 hour 10 minutes
or to save this recipe.
Maangchi’s Cheese Buldak (Fire Chicken)
Sam Sifton, Maangchi
5119 ratings with an average rating of 5 out of 5 stars
5,119
30 minutes
or to save this recipe.
Shakshuka With Feta
Melissa Clark
19431 ratings with an average rating of 5 out of 5 stars
19,431
50 minutes
or to save this recipe.
easy
Sheet-Pan Chicken With Sweet Potatoes and Fennel
Yewande Komolafe
2722 ratings with an average rating of 4 out of 5 stars
2,722
45 minutes
or to save this recipe.
Roy Choi’s Braised Short-Rib Stew
Sam Sifton, Roy Choi
2114 ratings with an average rating of 4 out of 5 stars
2,114
3 1/2 hours
or to save this recipe.
Sheet-Pan Roasted Fish With Sweet Peppers
Melissa Clark
3372 ratings with an average rating of 5 out of 5 stars
3,372
40 minutes
or to save this recipe.
Winter Squash and Wild Mushroom Curry
David Tanis, Madhur Jaffrey
5459 ratings with an average rating of 4 out of 5 stars
5,459
30 minutes
or to save this recipe.
Vegetarian Skillet Chili
Melissa Clark
10088 ratings with an average rating of 5 out of 5 stars
10,088
30 minutes
or to save this recipe.
easy
One-Pot Spaghetti With Cherry Tomatoes and Kale
Tejal Rao, Anna Jones
8019 ratings with an average rating of 4 out of 5 stars
8,019
20 minutes
or to save this recipe.
easy
Baked Chicken With Potatoes, Cherry Tomatoes and Herbs
Julia Moskin
1877 ratings with an average rating of 5 out of 5 stars
1,877
1 1/4 hours
or to save this recipe.
Creamy Macaroni and Cheese
Julia Moskin
16559 ratings with an average rating of 5 out of 5 stars
16,559
1 hour 40 minutes
or to save this recipe.
Rishia Zimmern’s Chicken With Shallots
Sam Sifton, Andrew, Rishia Zimmern
12133 ratings with an average rating of 5 out of 5 stars
12,133
1 1/2 hours
or to save this recipe.
easy
One-Pan Pork Chops With Feta, Snap Peas and Mint
Melissa Clark
3117 ratings with an average rating of 5 out of 5 stars
3,117
25 minutes
or to save this recipe.
Salmon With Potatoes and Horseradish-Tarragon Sauce
Joan Nathan, George Lang
1923 ratings with an average rating of 4 out of 5 stars
1,923
45 minutes
or to save this recipe.
Tomato-Poached Fish With Chile Oil and Herbs
Alison Roman
5264 ratings with an average rating of 5 out of 5 stars
5,264
25 minutes
or to save this recipe.
Baked Barley Risotto With Mushrooms and Carrots
Kay Chun
1737 ratings with an average rating of 4 out of 5 stars
1,737
45 minutes
or to save this recipe.
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