Curry Leaves Recipes

17 recipes

Parippu Themparaduwa (Dal With Curry Leaves)
Zinara Rathnayake
224 ratings with an average rating of 4 out of 5 stars
224
45 minutes
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Paneer con Tomate
Tejal Rao
522 ratings with an average rating of 4 out of 5 stars
522
15 minutes
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easy
Jackfruit Sabzi
Tejal Rao, Romy Gill
351 ratings with an average rating of 4 out of 5 stars
351
20 minutes
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Kukul Mas Maluwa (Sri Lankan Chicken Curry)
Samantha Seneviratne
449 ratings with an average rating of 4 out of 5 stars
449
1 hour
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Pan-Fried Salmon With Green-Coconut Chutney
Nik Sharma
175 ratings with an average rating of 4 out of 5 stars
175
25 minutes
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Garlic Rasam
Tejal Rao, Usha Prabakaran
402 ratings with an average rating of 4 out of 5 stars
402
15 minutes
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easy
Toor Dal (Split Yellow Pigeon Peas)
Tejal Rao
1182 ratings with an average rating of 4 out of 5 stars
1,182
1 1/4 hours, plus soaking
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Curried Rice
Sam Sifton, Paul Carmichael, Momofuku Seiobo
776 ratings with an average rating of 4 out of 5 stars
776
30 minutes
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Curried Shrimp and Crab Gumbo
Brett Anderson, Arvinder Vilkhu
248 ratings with an average rating of 4 out of 5 stars
248
1 3/4 hours
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Pressure Cooker Shrimp Biryani
Melissa Clark, Chandra Ram
1078 ratings with an average rating of 4 out of 5 stars
1,078
30 minutes
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Dosas With Mustard Greens and Pumpkin-Seed Chutney
Melissa Clark, Anita Jaisinghani
66 ratings with an average rating of 4 out of 5 stars
66
1 1/2 hours, plus soaking and fermenting
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Kerala Roadside Chicken
Kim Severson, Asha Gomez
1242 ratings with an average rating of 4 out of 5 stars
1,242
45 minutes, plus 1 hour's marinating
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Baked Rice
Sam Sifton, Yotam Ottolenghi
1323 ratings with an average rating of 5 out of 5 stars
1,323
1 hour 15 minutes
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Sambhar Masala
Kim Severson, Raghavan Iyer
67 ratings with an average rating of 4 out of 5 stars
67
10 minutes, plus cooling
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Tamarind Shrimp With Coconut Milk
Kim Severson, Raghavan Iyer
866 ratings with an average rating of 4 out of 5 stars
866
15 minutes, plus 30 minutes' marinating
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Classic Masala Dosa
David Tanis
459 ratings with an average rating of 5 out of 5 stars
459
1 hour, plus 12 to 14 hours’ soaking and fermenting
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Mussels Steamed With White Wine And Curry Leaves
Florence Fabricant, Raji Jallepalli
7 ratings with an average rating of 4 out of 5 stars
7
30 minutes
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easy