Haydee's Microwave Bananas

By Lucian K. Truscott IV

Total Time
2 minutes
Rating
4(15)
Comments
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Featured in: With Pancakes, Every Day Is Sunday

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Ingredients

Yield:4 servings
  • 2very ripe soft bananas, peeled and sliced lengthwise
  • 2tablespoons unsalted butter
  • 2heaping tablespoons brown sugar
  • ¼teaspoon cinnamon
Ingredient Substitution Guide
Nutritional analysis per serving (4 servings)

120 calories; 6 grams fat; 4 grams saturated fat; 0 grams trans fat; 2 grams monounsaturated fat; 0 grams polyunsaturated fat; 18 grams carbohydrates; 2 grams dietary fiber; 11 grams sugars; 1 gram protein; 3 milligrams sodium

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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Preparation

  1. Step 1

    Place bananas in a ceramic bowl with all other ingredients. Do not mix. Microwave on high for 1 to 2 minutes. Spoon on top of pancakes.

Ratings

4 out of 5
15 user ratings
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