• Staff Picks

    • Easy Salmon Recipes
    • Soups and Stews
    • Easy Side Dishes
    • Healthy Weeknight Dinners
    • Sheet-Pan Vegetarian Recipes
  • From Our Newsletters

    • The Cooking Newsletter
    • Five Weeknight Dishes
    • The Veggie
  • Perfect For

    • One-Pot Dinners
    • Weeknight Chicken
    • Quick Pastas
    • 30 Minute Vegetarian
    • Easy Baking
  • Everyday Recipes

    • Easy
    • Healthy
    • Weeknight
    • Pasta
    • Quick
  • By Meal

    • Dinner
    • Breakfast
    • Lunch
    • Desserts
    • Appetizers
    • Side Dishes
    • Drinks
  • By Diet

    • Vegetarian
    • Vegan
    • Gluten-Free
    • Dairy-Free
  • By Method

    • Air Fryer
    • Instant Pot
    • Slow Cooker
    • BBQ & Grilling
    • Sheet Pan
    • Baking
  • Meat & Seafood

    • Chicken
    • Beef
    • Pork
    • Salmon
    • Shrimp
  • Vegetables & Fruits

    • Zucchini
    • Sweet Potato
    • Eggplant
    • Cabbage
    • Asparagus
    • Tomato
  • Plant-Based Proteins

    • Tofu
    • Lentil
    • Chickpea
    • Bean
  • Rice, Grains, Pasta

    • Pasta
    • Noodles
    • Rice
    • Quinoa
    • Bread
    • Couscous
  • By Upcoming Holiday

    • Fourth of July
    • Labor Day
    • Rosh Hashanah
    • Canadian Thanksgiving
  • By Occasion

    • Birthdays
    • Brunch
    • Date Night
    • Parties
    • Picnics
    • About Us
    • The New York Times Food Section

Staff Picks

  • Easy Salmon Recipes
  • Soups and Stews
  • Easy Side Dishes
  • Healthy Weeknight Dinners
  • Sheet-Pan Vegetarian Recipes

From Our Newsletters

  • The Cooking Newsletter
  • Five Weeknight Dishes
  • The Veggie

Perfect For

  • One-Pot Dinners
  • Weeknight Chicken
  • Quick Pastas
  • 30 Minute Vegetarian
  • Easy Baking

Everyday Recipes

  • Easy
  • Healthy
  • Weeknight
  • Pasta
  • Quick

By Meal

  • Dinner
  • Breakfast
  • Lunch
  • Desserts
  • Appetizers
  • Side Dishes
  • Drinks

By Diet

  • Vegetarian
  • Vegan
  • Gluten-Free
  • Dairy-Free

By Method

  • Air Fryer
  • Instant Pot
  • Slow Cooker
  • BBQ & Grilling
  • Sheet Pan
  • Baking

Meat & Seafood

  • Chicken
  • Beef
  • Pork
  • Salmon
  • Shrimp

Vegetables & Fruits

  • Zucchini
  • Sweet Potato
  • Eggplant
  • Cabbage
  • Asparagus
  • Tomato

Plant-Based Proteins

  • Tofu
  • Lentil
  • Chickpea
  • Bean

Rice, Grains, Pasta

  • Pasta
  • Noodles
  • Rice
  • Quinoa
  • Bread
  • Couscous

By Upcoming Holiday

  • Fourth of July
  • Labor Day
  • Rosh Hashanah
  • Canadian Thanksgiving

By Occasion

  • Birthdays
  • Brunch
  • Date Night
  • Parties
  • Picnics
  • About Us
  • The New York Times Food Section

Kiera Wright-Ruiz

Recipes by Kiera Wright-Ruiz

17 recipes

  • Seco de Pollo (Ecuadorian-Style Chicken Stew)

    Seco de Pollo (Ecuadorian-Style Chicken Stew)

    Ligaya Mishan, Kiera Wright-Ruiz

    134 ratings with an average rating of 5 out of 5 stars

    134

    1 hour 35 minutes

    or to save this recipe.

  • Kaya Toast

    Kaya Toast

    Kiera Wright-Ruiz, Kyo Pang

    216 ratings with an average rating of 4 out of 5 stars

    216

    45 minutes

    or to save this recipe.

  • Southern Macaroni and Cheese

    Southern Macaroni and Cheese

    Kiera Wright-Ruiz, Millie Peartree

    11365 ratings with an average rating of 4 out of 5 stars

    11,365

    45 minutes, plus cooling

    or to save this recipe.

  • Mexican-Style Atole

    Mexican-Style Atole

    Kiera Wright-Ruiz

    224 ratings with an average rating of 4 out of 5 stars

    224

    15 minutes

    or to save this recipe.

  • Mexican Hot Chocolate

    Mexican Hot Chocolate

    Kiera Wright-Ruiz

    423 ratings with an average rating of 4 out of 5 stars

    423

    10 minutes

    or to save this recipe.

  • Mission Burrito

    Mission Burrito

    Kiera Wright-Ruiz, La Taqueria

    658 ratings with an average rating of 4 out of 5 stars

    658

    35 minutes

    or to save this recipe.

  • Tostones

    Tostones

    Kiera Wright-Ruiz

    597 ratings with an average rating of 4 out of 5 stars

    597

    10 minutes

    or to save this recipe.

  • Maduros (Fried Sweet Plantains)

    Maduros (Fried Sweet Plantains)

    Kiera Wright-Ruiz

    709 ratings with an average rating of 4 out of 5 stars

    709

    10 minutes

    or to save this recipe.

  • Pan-Seared Gyoza

    Pan-Seared Gyoza

    Kiera Wright-Ruiz, Ivan Orkin, Chris Ying

    620 ratings with an average rating of 4 out of 5 stars

    620

    2 hours

    or to save this recipe.

  • Tamagoyaki (Japanese Rolled Omelet)

    Tamagoyaki (Japanese Rolled Omelet)

    Kiera Wright-Ruiz

    497 ratings with an average rating of 4 out of 5 stars

    497

    15 minutes

    or to save this recipe.

  • Bolitas de Yuca y Queso (Fried Yuca Balls Stuffed With Cheese)

    Bolitas de Yuca y Queso (Fried Yuca Balls Stuffed With Cheese)

    Kiera Wright-Ruiz

    84 ratings with an average rating of 4 out of 5 stars

    84

    1 hour

    or to save this recipe.

  • Horchata

    Horchata

    Kiera Wright-Ruiz

    774 ratings with an average rating of 4 out of 5 stars

    774

    15 minutes, plus overnight soaking

    or to save this recipe.

  • Dirty Horchata

    Dirty Horchata

    Kiera Wright-Ruiz, Guisados

    955 ratings with an average rating of 4 out of 5 stars

    955

    15 minutes, plus overnight soaking

    or to save this recipe.

  • Mexican Hot Dogs

    Mexican Hot Dogs

    Kiera Wright-Ruiz

    908 ratings with an average rating of 4 out of 5 stars

    908

    45 minutes

    or to save this recipe.

  • Hawaiian Guava Cake

    Hawaiian Guava Cake

    Kiera Wright-Ruiz, Alana Kysar

    1389 ratings with an average rating of 4 out of 5 stars

    1,389

    50 minutes, plus chilling

    or to save this recipe.

  • Spam Musubi

    Spam Musubi

    Kiera Wright-Ruiz, Alana Kysar

    851 ratings with an average rating of 5 out of 5 stars

    851

    20 minutes

    or to save this recipe.

    easy
  • Loco Moco 

    Loco Moco 

    Kiera Wright-Ruiz, Alana Kysar

    1904 ratings with an average rating of 4 out of 5 stars

    1,904

    45 minutes

    or to save this recipe.

Get Our Newsletter

Get recipes, tips and NYT special offers delivered straight to your inbox.

Opt out or contact us anytime. See our Privacy Policy.

Follow Us

Get the App

About Us

New York Times Cooking offers subscribers recipes, advice and inspiration for better everyday cooking. From easy weeknight dinners to holiday meals, our recipes have been tested and perfected to meet the needs of home cooks of all levels. Subscribe now for full access.

Learn More

  • About Us
  • FAQ
  • NYTimes.com/food

Shop

  • Gift Subscription
  • Merchandise
  • Send Us Feedback

Recipes

  • From Our Newsletters
  • Weeknight
  • Pasta
  • Dinner
  • Healthy
  • Vegetarian
  • Vegan
  • Thanksgiving
  • Christmas
  • © 2025 The New York Times Company
  • Terms of Service
  • Privacy Policy