Editors’ Collection

Grilled Pizza Recipes and Flatbreads

Take your pizza making outdoors with these recipes.

Pizza on the Grill — Andrew Scrivani for The New York Times

Recipes

Pizza on the Grill
Martha Rose Shulman
261 ratings with an average rating of 4 out of 5 stars
261
3 hours, plus 2 days' refrigeration
or to save this recipe.
healthy
Feta-Stuffed Grilled Flatbread
Melissa Clark
417 ratings with an average rating of 5 out of 5 stars
417
1 1/2 hours, plus rising time
or to save this recipe.
Grilled Lebanese Flatbread
Mark Bittman
678 ratings with an average rating of 5 out of 5 stars
678
1 1/2 hours
or to save this recipe.
Grilled Pizza With Grilled Red Onions and Feta
Martha Rose Shulman
83 ratings with an average rating of 5 out of 5 stars
83
30 minutes
or to save this recipe.
healthy
Naan (Indian Flatbread)
Steven Raichlen, Bukhara Grill
952 ratings with an average rating of 4 out of 5 stars
952
1 hour
or to save this recipe.
Grilled Pizza With Grilled Eggplant and Cherry Tomatoes
Martha Rose Shulman
88 ratings with an average rating of 4 out of 5 stars
88
40 minutes
or to save this recipe.
healthy
Pizza on the Grill With Cherry Tomatoes, Mozzarella and Arugula
Martha Rose Shulman
74 ratings with an average rating of 4 out of 5 stars
74
30 minutes
or to save this recipe.
healthy
Grilled Pizza With Grilled Fennel and Parmesan
Martha Rose Shulman
40 ratings with an average rating of 5 out of 5 stars
40
30 minutes
or to save this recipe.
healthy
Tangy Stuffed Flatbread
Florence Fabricant, "Born to Grill"
8 ratings with an average rating of 3 out of 5 stars
8
45 minutes
or to save this recipe.
Grilled Pizzas
Molly O'Neill
15 ratings with an average rating of 4 out of 5 stars
15
2 hours 30 minutes
or to save this recipe.
Grilled Pizza With Italian Cheeses and Bitter Greens
Steven Raichlen, Al Forno Restaurant
15 ratings with an average rating of 4 out of 5 stars
15
30 minutes
or to save this recipe.
Grilled Herb Focaccia
Steven Raichlen, Gordon Hamersley
39 ratings with an average rating of 3 out of 5 stars
39
35 minutes
or to save this recipe.
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