Simple Roast TurkeyMelissa Clark5096 ratings with an average rating of 5 out of 5 stars5,0963 1/2 hours, plus brining
Sweet Potato and Gruyère GratinMelissa Clark1650 ratings with an average rating of 4 out of 5 stars1,6501 1/2 hours
Sticky Cranberry GingerbreadMelissa Clark3985 ratings with an average rating of 5 out of 5 stars3,9851 1/2 hours plus cooling
Roasted Squash and Radicchio Salad With Buttermilk DressingMelissa Clark899 ratings with an average rating of 5 out of 5 stars8991 hour
Chocolate Pecan PieMelissa Clark2278 ratings with an average rating of 5 out of 5 stars2,2781 1/2 hours, plus at least 1 hour chilling and 4 hours’ cooling
Pear-Pomegranate PieMelissa Clark449 ratings with an average rating of 4 out of 5 stars4491 hour 30 minutes
Apple Cranberry Slab PieMelissa Clark686 ratings with an average rating of 5 out of 5 stars6862 1/2 hours, plus 1 hour chilling
Wild Rice and Mushroom CasseroleMelissa Clark3823 ratings with an average rating of 4 out of 5 stars3,8231 3/4 hours
Red Wine Cranberry Sauce With HoneyMelissa Clark, The New York Times2366 ratings with an average rating of 5 out of 5 stars2,36640 minutes, plus chilling
Rosemary and Citrus Turkey for a CrowdMelissa Clark474 ratings with an average rating of 4 out of 5 stars4743 hours, plus overnight dry-brining
Mashed Potato CasseroleMelissa Clark4126 ratings with an average rating of 4 out of 5 stars4,12640 minutes plus 30 minutes’ baking
Potato Leek GratinMelissa Clark4064 ratings with an average rating of 5 out of 5 stars4,0641 hour 30 minutes
Maple Candied Sweet PotatoesMelissa Clark, The New York Times812 ratings with an average rating of 4 out of 5 stars8121 hour 45 minutes
Stuffing With Mushrooms, Leeks and BaconMelissa Clark2014 ratings with an average rating of 5 out of 5 stars2,0142 to 2 1/2 hours
Easy Cornbread-Brown Butter StuffingMelissa Clark, The New York Times679 ratings with an average rating of 5 out of 5 stars679About 1 hour
Brioche Chestnut StuffingMelissa Clark1479 ratings with an average rating of 4 out of 5 stars1,4791 1/2 hours, plus drying
Roasted Duck Fat PotatoesMelissa Clark1041 ratings with an average rating of 4 out of 5 stars1,0411 hour
Sweet Potatoes With Bourbon and Brown SugarMelissa Clark881 ratings with an average rating of 4 out of 5 stars8811 1/4 hours, plus cooling
Parsnip Sheet Cake With Cream Cheese Frosting and GingerMelissa Clark, Susan Spungen95 ratings with an average rating of 4 out of 5 stars951 hour, plus cooling
Brown Butter Skillet CornbreadMelissa Clark5355 ratings with an average rating of 5 out of 5 stars5,3551 hour
Chocolate Soufflé With Candied SquashMelissa Clark41 ratings with an average rating of 4 out of 5 stars411 hour 15 minutes
Four-Cheese Macaroni and CheeseMelissa Clark1361 ratings with an average rating of 4 out of 5 stars1,3611 hour
Rye Tarte TatinMelissa Clark, Moko Hirayama122 ratings with an average rating of 4 out of 5 stars1222 hours, plus chilling
Arugula Salad With Anchovy DressingMelissa Clark674 ratings with an average rating of 5 out of 5 stars67410 minutes
Pomegranate-Orange Relish With WalnutsMelissa Clark30 ratings with an average rating of 4 out of 5 stars3015 minutes
Broccoli With Fried Shallots and OlivesMelissa Clark467 ratings with an average rating of 4 out of 5 stars46725 minutes
Sous-Vide Cheesy Mashed PotatoesMelissa Clark131 ratings with an average rating of 4 out of 5 stars1312 1/4 hours
Easy-as-Pie Apple CakeMelissa Clark, "Food52 Baking"3786 ratings with an average rating of 5 out of 5 stars3,7861 1/4 hours
Spiced Pumpkin PieMelissa Clark880 ratings with an average rating of 4 out of 5 stars8803 hours, plus chilling
Lemony Cauliflower With Garlic and HerbsMelissa Clark583 ratings with an average rating of 4 out of 5 stars58315 minutes, plus marinating
Sautéed Brussels Sprouts and Apple With ProsciuttoMelissa Clark, Chris Cipollone377 ratings with an average rating of 4 out of 5 stars37730 minutes, plus freezing
Splayed Turkey With HerbsMelissa Clark397 ratings with an average rating of 5 out of 5 stars3972 1/2 hours, plus at least 24 hours' brining
Pecan Pie Bites With GravyMelissa Clark, Alexander Figura127 ratings with an average rating of 4 out of 5 stars1271 1/2 hours, plus at least 30 minutes’ chilling
Shrimp and Roasted Sweet Potato Hash StuffingMelissa Clark34 ratings with an average rating of 4 out of 5 stars341 hour 10 minutes
Roast Turkey Breast With Fig-Olive TapenadeMelissa Clark169 ratings with an average rating of 5 out of 5 stars1691 hour 45 minutes
Lemony Couscous and Pecan DressingMelissa Clark60 ratings with an average rating of 4 out of 5 stars601 hour
Roasted Cauliflower With Pancetta, Olives and Crisp ParmesanMelissa Clark5400 ratings with an average rating of 4 out of 5 stars5,40045 minutes
Brown Sugar and Spice Apple PieMelissa Clark, The New York Times267 ratings with an average rating of 5 out of 5 stars2671 1/2 hours, plus chilling time
Honey Apple Pie With ThymeMelissa Clark359 ratings with an average rating of 5 out of 5 stars3591 hour 45 minutes
Sous-Vide Turkey Breast With Maple and RosemaryMelissa Clark290 ratings with an average rating of 4 out of 5 stars2903 1/4 hours, plus marinating
Fennel-Apple Salad With WalnutsMelissa Clark2762 ratings with an average rating of 5 out of 5 stars2,76210 minutes
Shaved Butternut Squash With DatesMelissa Clark, Justin Smillie, Kitty Greenwald161 ratings with an average rating of 4 out of 5 stars16120 minutes
Shredded Butternut Squash With Brown Butter, Sage and PecansMelissa Clark, The New York Times170 ratings with an average rating of 4 out of 5 stars17020 minutes
Crispy Roasted Brussels Sprouts and ShallotsMelissa Clark1538 ratings with an average rating of 4 out of 5 stars1,53825 minutes